--- product_id: 1183327 title: "Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]" price: "₨976" currency: SCR in_stock: true reviews_count: 13 url: https://www.desertcart.sc/products/1183327-flour-water-salt-yeast-the-fundamentals-of-artisan-bread-pizza store_origin: SC region: Seychelles --- # Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook] **Price:** ₨976 **Availability:** ✅ In Stock ## Quick Answers - **What is this?** Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook] - **How much does it cost?** ₨976 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.sc](https://www.desertcart.sc/products/1183327-flour-water-salt-yeast-the-fundamentals-of-artisan-bread-pizza) ## Best For - Customers looking for quality international products ## Why This Product - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Description NEW YORK TIMES BESTSELLER • From Portland’s most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker. There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken Forkish, well-made bread is more than just a pleasure—it is a passion that has led him to create some of the best and most critically lauded breads and pizzas in the country. In Flour Water Salt Yeast , Forkish translates his obsessively honed craft into scores of recipes for rustic boules and Neapolitan-style pizzas, all suited for the home baker. Forkish developed and tested all of the recipes in his home oven, and his impeccable formulas and clear instructions result in top-quality artisan breads and pizzas that stand up against those sold in the best bakeries anywhere. Whether you’re a total beginner or a serious baker, Flour Water Salt Yeas t has a recipe that suits your skill level and time constraints: Start with a straight dough and have fresh bread ready by supper time, or explore pre-ferments with a bread that uses biga or poolish. If you’re ready to take your baking to the next level, follow Forkish’s step-by-step guide to making a levain starter with only flour and water, and be amazed by the delicious complexity of your naturally leavened bread. Pizza lovers can experiment with a variety of doughs and sauces to create the perfect pie using either a pizza stone or a cast-iron skillet. Flour Water Salt Yeast is more than just a collection of recipes for amazing bread and pizza—it offers a complete baking education, with a thorough yet accessible explanation of the tools and techniques that set artisan bread apart. Featuring a tutorial on baker’s percentages, advice for manipulating ingredients ratios to create custom doughs, tips for adapting bread baking schedules to fit your day-to-day life, and an entire chapter that demystifies the levain-making process, Flour Water Salt Yeast is an indispensable resource for bakers who want to make their daily bread exceptional bread. ## Technical Specifications | Specification | Value | |---------------|-------| | Best Sellers Rank | #2,756 in Books ( See Top 100 in Books ) #2 in Pizza Baking #7 in Bread Baking (Books) #52 in Culinary Arts & Techniques (Books) | | Customer Reviews | 4.7 out of 5 stars 15,337 Reviews | ## Images ![Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook] - Image 1](https://m.media-amazon.com/images/I/91jb9B+7IiL.jpg) ## Customer Reviews ### ⭐⭐⭐⭐⭐ Review *by B***E on June 4, 2014* ### ⭐⭐⭐⭐⭐ Review *by N***E on February 2, 2016* ### ⭐⭐⭐⭐⭐ Review *by L***. on April 9, 2021* ## Frequently Bought Together - Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook] - The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book - The King Arthur Baking Company Big Book of Bread: 125+ Recipes for Every Baker (A Cookbook) --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.sc/products/1183327-flour-water-salt-yeast-the-fundamentals-of-artisan-bread-pizza](https://www.desertcart.sc/products/1183327-flour-water-salt-yeast-the-fundamentals-of-artisan-bread-pizza) --- *Product available on Desertcart Seychelles* *Store origin: SC* *Last updated: 2026-05-03*