---
product_id: 18802736
title: "Mrs. Anderson's Baking Dough Whisk 18/8 Stainless Steel Blade, 15-Inches, wood"
brand: "mrs. anderson's baking"
price: "₨187"
currency: SCR
in_stock: true
reviews_count: 13
url: https://www.desertcart.sc/products/18802736-mrs-andersons-baking-dough-whisk-18-8-stainless-steel-blade
store_origin: SC
region: Seychelles
---

# Ergonomic Eastern European beechwood handle Unique flow-through design prevents clogging 18/8 stainless steel blade Mrs. Anderson's Baking Dough Whisk 18/8 Stainless Steel Blade, 15-Inches, wood

**Brand:** mrs. anderson's baking
**Price:** ₨187
**Availability:** ✅ In Stock

## Summary

> 🥖 Whisk smarter, bake better — the dough’s secret weapon!

## Quick Answers

- **What is this?** Mrs. Anderson's Baking Dough Whisk 18/8 Stainless Steel Blade, 15-Inches, wood by mrs. anderson's baking
- **How much does it cost?** ₨187 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.sc](https://www.desertcart.sc/products/18802736-mrs-andersons-baking-dough-whisk-18-8-stainless-steel-blade)

## Best For

- mrs. anderson's baking enthusiasts

## Why This Product

- Trusted mrs. anderson's baking brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Premium Durability:** Crafted from rust-resistant 18/8 stainless steel paired with a sturdy, ergonomic beechwood handle for long-lasting use.
- • **Effortless Dough Mastery:** Mix heavy doughs and quick-bread batters with less sticking and clogging than traditional spoons or wire whisks.
- • **Versatile Baking Essential:** Perfect for everything from pizza and pasta doughs to muffins, pancakes, and even fruit pie fillings—your all-in-one mixing tool.
- • **Easy Clean-Up, Always Ready:** Simply rinse under hot water or hand wash with warm, soapy water—no doughy mess or clogged wires to slow you down.
- • **Innovative Flow-Through Design:** Allows wet and dry ingredients to pass through seamlessly, ensuring thorough and quick incorporation every time.

## Overview

Mrs. Anderson's Baking Dough Whisk features a durable 18/8 stainless steel blade and an ergonomic Eastern European beechwood handle. Its unique flow-through design prevents dough from sticking or clogging, making it ideal for mixing heavy doughs and lighter batters quickly and efficiently. Easy to clean and versatile for a wide range of baking tasks, this 15-inch whisk is a must-have for professional and home bakers alike.

## Description

Mrs. Anderson’s Baking Dough Whisk easily mixes heavier dough, prior to kneading, and lighter quick-bread batters with less sticking and clogging. A must-have of baking and bread making tools with a unique flow-through design that allows ingredients to pass through and incorporate together thoroughly. No more dough-laden mixing spoons and clogged wire whisk, or hefting heavy dough mixers and bread machines! Whether making thinner batters for quick breads or stiffer yeast doughs for bread, pasta, pizza and pastry, the Dough Whisk mixes them up in a jiff. Mix batters for pancakes, waffles, banana bread, muffins, and dough for raisin bread, rye bread, sourdough, Irish soda bread, buttermilk biscuits, homemade egg noodles, even toss together a fruit pie filling. The open design quickly cuts through wet and dry ingredients, blending and incorporating them together easily. The sturdy wooden handle takes on large batches of heavier dough effortlessly and allows for a more ergonomic grip with less effort while mixing. Made from 18/8 stainless steel and Eastern European beechwood, this simple yet useful design is also easy to clean. Simply run the wires under hot water directly after use to remove doughy residue or hand wash in warm, soapy water. Brought to you by HIC Harold Import Co.

## Features

- Mrs. Anderson’s Baking Whisk for mixing heavy dough and lighter, quick-bread batters with less sticking and clogging than a spoon or wire whisks
- Made from 18/8 stainless steel whisk and Eastern European beechwood; sturdy handle; ergonomic grip for mixing with less effort
- Unique flow-through design allows wet and dry ingredients to pass through and incorporate together quickly and thoroughly without trapping or clogging
- Great for mixing quick bread batters and stiffer yeast doughs for bread baking, pasta, pizza and pastry with little effort
- Easy to use and clean; run wires under hot water or hand wash in warm, soapy water

## Product Details

- **Color:** brown and silver
- **Brand:** Mrs. Anderson's Baking
- **Style:** Dough Whisk, 15-Inch
- **Is Dishwasher Safe:** No
- **Manufacturer:** Harold Import Company, Inc.

## Images

![Mrs. Anderson's Baking Dough Whisk 18/8 Stainless Steel Blade, 15-Inches, wood - Image 1](https://m.media-amazon.com/images/I/51b+TsWsvpL.jpg)
![Mrs. Anderson's Baking Dough Whisk 18/8 Stainless Steel Blade, 15-Inches, wood - Image 2](https://m.media-amazon.com/images/I/71Hqw-h6IVL.jpg)
![Mrs. Anderson's Baking Dough Whisk 18/8 Stainless Steel Blade, 15-Inches, wood - Image 3](https://m.media-amazon.com/images/I/91lLa4KgoFL.jpg)
![Mrs. Anderson's Baking Dough Whisk 18/8 Stainless Steel Blade, 15-Inches, wood - Image 4](https://m.media-amazon.com/images/I/91+u6nrBWML.jpg)
![Mrs. Anderson's Baking Dough Whisk 18/8 Stainless Steel Blade, 15-Inches, wood - Image 5](https://m.media-amazon.com/images/I/71w2p-oTDyL.jpg)

## Available Options

This product comes in different **Style** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    It works wonderfully
  

*by L***R on Reviewed in the United States on August 16, 2023*

Sturdy, handle isn't to big or bulky.

### ⭐⭐⭐⭐ 4.0 out of 5 stars







  
  
    Good whisk. Some DIY improvements may be worthwhile...
  

*by X***R on Reviewed in the United States on April 2, 2023*

I like this dough whisk very much. The handle is quite sturdy, but the hole at the end where the wire is inserted could probably use a good dollop of either food-safe epoxy or woodfiller just to improve the longevity of this tool. As usually happens with utensils like this, the stress of stirring sturdier doughs will cause the wires to press into the sides of the wood and eventually get loose.I use food-grade mineral oil on the handle every few cleanings just as an extra caretaking practice. I normally don't really need to use water to clean it...you can just let the dough dry on the whisk and sort of chip it off with simple dough, and a quick swish & swipe in a bit of soapy water to take care of any possible bacteria from dough made with milk or egg. That helps in not needing to soak it in water and risk damaging the wood, but I encourage you to clean it however you are most comfortable. That's just how I prefer to do it at home.🙂Obviously sanitizing in a restaurant setting is important.Ordered on August 22, 2022 for $7.98

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    It's a wedge of wood
  

*by L***L on Reviewed in the United States on July 6, 2023*

Does what you would need a wedge of wood to do well

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**Shop now:** [https://www.desertcart.sc/products/18802736-mrs-andersons-baking-dough-whisk-18-8-stainless-steel-blade](https://www.desertcart.sc/products/18802736-mrs-andersons-baking-dough-whisk-18-8-stainless-steel-blade)

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*Product available on Desertcart Seychelles*
*Store origin: SC*
*Last updated: 2026-02-25*