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  • XANTHAN GUM - VOLUME: 12 oz - Shipped in an HDPE safety sealed freezer-safe and microwave-safe container with a resealable lid..
  • FN: through 60 mesh (< 0.250 mm) 100% --- through 80 mesh (< 0.180 mm) min. 95%.
  • PHYSICAL FORM: fine powder dusty like flour --- COLOR: Creamy white to Beige --- ODOR: very mild to odorless..
  • Certified E415, USP, FCC, Food Grade..
  • Used as a thickener, stabilizer, emulsifier, suspending agent, or bodying agent in many food applications such as salad dressings, sauces, instant products, desserts, bakery, dairy products, and fruit juices. In dairy products and salad dressings as a thickening agent and stabilizer. Prevent the formation of ice crystals in ice creams. Provides that ' feel' in low or no- dairy products such as ice cream, yoghurt, etc. Used in place of gluten free flour as baking aid in gluten free foods..
Despite its strange name, Xanthan Gum is an all natural product just like any other fermented corn sugar polysaccharide product. This Xanthan Gum exhibits many very useful properties, for example: high viscosity at low concentrations, little change in viscosity at varying temperatures, and excellent stability over a wide pH range. It also provides good freeze-thaw stability and shows remarkable suspension characteristics. FOOD PREPARATIONS: Used as a thickener, stabilizer, emulsifier, suspending agent, or bodying agent in many food applications such as salad dressings, sauces, instant products, desserts, bakery, dairy products, and fruit juices. In dairy products and salad dressings as a thickening agent and stabilizer. Prevent the formation of ice crystals in ice creams. Provides that ' feel' in low or no- dairy products such as ice cream, yoghurt, etc. GLUTEN FREE FOOD PREPARATIONS: Used in place of gluten free flour as a baking aid in gluten free foods. Gluten imparts elasticity to the dough allowing the dough to hold the es formed by fermentation. Fermentation causes the rising effect. For those recipes in which you need to omit the gluten, Xanthan Gum is used as a substitute for the missing gluten. If you suffer from gluten intolerances or ies, then look for Xanthan Gum as an ingredient on the label. COSMETIC and CEUTICAL APPLICATIONS: Used in tooth pastes, lotions, shampoos, and formulations. Cosmetic manufacturers add a very small a of Xanthan Gum to cream-based products to keep the individual ingredients from separating. INDUSTRIAL APPLICATIONS: Used in cleaners, paints, ceramic glazes, and inks.

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Xanthan Gum 12 oz. Powder USP FCC Food Grade - Gluten Free Cooking - safety sealed HDPE container with resealable cap

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Frequently Asked Questions About Xanthan Gum 12 oz. Powder USP FCC Food Grade - Gluten Free Cooking - safety sealed HDPE container with resealable cap in Seychelles

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Is Xanthan Gum 12 oz. Powder USP FCC Food Grade - Gluten Free Cooking - safety sealed HDPE container with resealable cap available and ready for delivery in Seychelles?

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Yes, it is absolutely safe to buy Xanthan Gum 12 oz. Powder USP FCC Food Grade - Gluten Free Cooking - safety sealed HDPE container with resealable cap from desertcart, which is a 100% legitimate site operating in 164 countries. Since 2014, desertcart has been delivering a wide range of products to customers and fulfilling their desires. You will find several positive reviews by desertcart customers on portals like Trustpilot, etc. The website uses an HTTPS system to safeguard all customers and protect financial details and transactions done online. The company uses the latest upgraded technologies and software systems to ensure a fair and safe shopping experience for all customers. Your details are highly secure and guarded by the company using encryption and other latest softwares and technologies.