---
product_id: 21635793
title: "All-Clad D3 3-Ply Stainless Steel Stockpot 3 Quart Induction Oven Broiler Safe 600F Pots and Pans, Cookware Silver"
brand: "all-clad"
price: "₨10404"
currency: SCR
in_stock: true
reviews_count: 10
category: "All Clad"
url: https://www.desertcart.sc/products/21635793-all-clad-d3-3-ply-stainless-steel-stockpot-3-quart
store_origin: SC
region: Seychelles
---

# Tri-ply for even heat Cool-touch long handle 18/10 stainless steel, non-reactive All-Clad D3 3-Ply Stainless Steel Stockpot 3 Quart Induction Oven Broiler Safe 600F Pots and Pans, Cookware Silver

**Brand:** all-clad
**Price:** ₨10404
**Availability:** ✅ In Stock

## Summary

> 🍲 Elevate every meal with All-Clad’s tri-ply mastery—because your kitchen deserves the best.

## Quick Answers

- **What is this?** All-Clad D3 3-Ply Stainless Steel Stockpot 3 Quart Induction Oven Broiler Safe 600F Pots and Pans, Cookware Silver by all-clad
- **How much does it cost?** ₨10404 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.sc](https://www.desertcart.sc/products/21635793-all-clad-d3-3-ply-stainless-steel-stockpot-3-quart)

## Best For

- all-clad enthusiasts

## Why This Product

- Trusted all-clad brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Induction & Oven Ready:** Versatile cookware that’s induction compatible and oven-safe up to 600°F—seamlessly transition from stovetop to oven or broiler.
- • **Superior Stick Resistance:** Interior starburst finish minimizes sticking, making cleanup effortless and preserving your culinary creations.
- • **Stay-Cool Ergonomic Handle:** Long riveted handle engineered to stay cool on stovetops, giving you safe, confident handling without the burn risk.
- • **Precision Tri-Ply Heat Control:** Experience flawless, even cooking with premium aluminum core bonded between stainless steel layers—no hot spots, just perfect simmering every time.
- • **Timeless American Craftsmanship:** Handmade in the USA with ultra-durable materials designed to last a lifetime—invest in cookware that’s as enduring as your passion for cooking.

## Overview

The All-Clad D3 3-Quart Stockpot features a premium tri-ply construction with an aluminum core for rapid, even heat distribution and a durable 18/10 stainless steel surface that won’t react with food. Designed with a cool-touch long handle and engraved capacity markings, it’s induction and oven-safe up to 600°F. Handmade in the USA, this versatile stockpot combines professional-grade performance with elegant design, perfect for soups, stews, and casseroles that impress both in flavor and presentation.

## Description

The casserole is versatile piece of cookware great for cooking soups, stews and, of course, casseroles. Rounded from bottom to top, it makes stirring and whisking simple without spilling and the added lid retains moisture for juicier dishes. The convenient side handles and beautiful design make it a joy to serve out of straight from the table. As part of our D3 Collection, this Cassoulet features a bonded tri-ply construction made with a responsive aluminum core pressed together with 2 layers of durable, stainless steel all the way around the surface, for fast and even heat. At 3 quarts, it’s tailored for hearty portions. To keep your All-Clad looking brand new, we recommend washing your cookware with a soap and sponge instead of the dishwasher. Like all our bonded cookware, it's handmade in the USA at our Canonsburg, PA factory with ultra-durable materials that'll last a lifetime and never go out of style. A flat, stainless-steel lid is included to lock in moisture. Handles & handle loops are made in China.

Review: Well-behaved simmerer with All-Clad quality -- not much bad to say! - I don't want to suggest that this is the "best" stockpot or even imply it's better than some less expensive offerings. In fact, I'm quite positive with a little time spent web sleuthing, I could be just as pleased spending just a quarter of the money. BUT... I must say that All-Clad is the first name I checked out. Since 1997, my wife and I have been cooking on All-Clad stainless steel line (which refers to the finish -- it features All-Clad's signature aluminum core construction), and all of that gear is holding up remarkably well, with daily use and regular scourings. This pot is no different, with the same aluminum core, low-polish stainless exterior (not exactly mirror bright, thank goodness), and easy-to-clean interior that handles Brillo pads and Barkeepers Helper without complaint. The sign of any good stockpot -- this one included -- is a good amount of base material to facilitate even heat spread. The cheap pots with thin bases that develop hot spots not only require constant stirring and undue patience, they're a pain to clean all the burnt-on muck off the bottom. This one features an extremely thick steel-aluminum sandwich base plate, that heats up quickly and simmers really well, without a bunch of micro-adjustments to the flame. The other sign of a good stockpot is a tall, narrow profile -- to control the rate of boil-off and ensure all of the ingredients are absorbing the natural flavors rising from the bottom. There's a trade-off with this pot: if you're dealing with smaller quantities, this pot is too wide and, in fact, annoyingly tall. For those instances, a narrower pot is in order. For larger quantities, pickings are slim, but this fits the bill. The pot measures about 12 inches across, and is a bit more than 10 inches tall. It easily handles whole chicken and turkey carcasses. There's no flex to the sides -- which are "normal" thickness, i.e. quite a bit thinner that the fat base -- so even when I'm lifting the full, heavy pot off the cook top, the riveted handles always feel sturdy, and I don't expect any failures *ever* just like with our long-serving braiser and soup pot. My biggest criticism of this type of handle is cleaning the discoloration that eventually develops around the rivets -- but that's just a petty grievance. For a reason I'm not aware of, this 16 quart pot is a rare beast, with no presence on All-Clad's website, nor many of the other All-Clad retailers. While the price tag on this pot is "reasonable" in the All-Clad price scheme (and there are certainly more expensive stockpots out there), I again want remind you that, before clicking "Buy Now," there are more competitively priced stockpots to choose from that are almost certainly of equal quality.
Review: A pot Jony Ive could have designed. - This pot cost three times as much as the Calpalon that it replaced. Is it three times better? Maybe! Reasons to spend $300-400 on one pot: 1. It is obviously made of much better materials than cheaper pots. 2. The craftsmanship and build quality is MUCH better. 3. Aestethically (I know, most people don't care) this pot is beautiful- shiny chrome exterior and brushed stainless interior 4. Function: it cooks food well without hot spots in the pot. It heats up fast and evenly. 5. Solid build, but not that heavy. For being a tri-ply construction, this pot is surprisingly light. 6. Cleans easily- you can do a glaze on it and still clean it very easily with Barkeeper's Friend 7. Design - easy to pour the liquid out of the pot due to the shape- I don't know why other pots don't do this. 8. Fit/finish- the lid fits perfectly unlike other cheaper pots. 9. Value - if you take care of this pot, it will outlast cheaper pots, so the actual cost of ownership isn't that high For me, cooking with a beautiful pot like this makes it much more enjoyable. It's just a great feeling to have something so nice in the kitchen. It gives me joy knowing that in our disposable, cheap, "made-in-china" society, there is actually a group of people that care about making something functional, beautiful, and high quality. Not only that, there are other people that appreciate and are willing to pay for that degree of care. This gives me hope.

## Features

- Premium tri-ply construction delivers even heat distribution
- Interior starburst finishing provides superior stick resistance
- Engraved capacity marking on the bottom of the pan
- Long stick handle stays cool on the cooktop
- 18/10 stainless steel cooking surface will not react with food; Made in USA

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B004T6J570 |
| Best Sellers Rank | #55,297 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #971 in Casserole Cookware |
| Brand | All-Clad |
| Capacity | 2.84 Liters |
| Coating Description | Stainless Steel |
| Color | Stainless Steel |
| Customer Reviews | 4.4 4.4 out of 5 stars (888) |
| Date First Available | March 22, 2011 |
| Finish Type | Brushed |
| Global Trade Identification Number | 00011644502393 |
| Is Discontinued By Manufacturer | No |
| Is Oven Safe | Yes |
| Is Suitable For Stovetop | Yes |
| Item Weight | 3 pounds |
| Item model number | 11644502393 |
| Manufacturer | Groupe SEB |
| Material | Stainless Steel |
| Product Dimensions | 8.25"D x 11.5"W x 4.13"H |
| Size | 3 Quarts |
| UPC | 011644502393 |

## Product Details

- **Brand:** All-Clad
- **Capacity:** 2.84 Liters
- **Coating Description:** Stainless Steel
- **Color:** Stainless Steel
- **Finish Type:** Brushed
- **Is Oven Safe:** Yes
- **Item Weight:** 3 Pounds
- **Manufacturer:** Groupe SEB
- **Material:** Stainless Steel
- **Product Dimensions:** 8.25"D x 11.5"W x 4.13"H

## Images

![All-Clad D3 3-Ply Stainless Steel Stockpot 3 Quart Induction Oven Broiler Safe 600F Pots and Pans, Cookware Silver - Image 1](https://m.media-amazon.com/images/I/310bW-h5+-L.jpg)
![All-Clad D3 3-Ply Stainless Steel Stockpot 3 Quart Induction Oven Broiler Safe 600F Pots and Pans, Cookware Silver - Image 2](https://m.media-amazon.com/images/I/41gqAG93eeL.jpg)
![All-Clad D3 3-Ply Stainless Steel Stockpot 3 Quart Induction Oven Broiler Safe 600F Pots and Pans, Cookware Silver - Image 3](https://m.media-amazon.com/images/I/51TYFArF16L.jpg)
![All-Clad D3 3-Ply Stainless Steel Stockpot 3 Quart Induction Oven Broiler Safe 600F Pots and Pans, Cookware Silver - Image 4](https://m.media-amazon.com/images/I/51bTJS26PWL.jpg)
![All-Clad D3 3-Ply Stainless Steel Stockpot 3 Quart Induction Oven Broiler Safe 600F Pots and Pans, Cookware Silver - Image 5](https://m.media-amazon.com/images/I/51km09a14pL.jpg)

## Questions & Answers

**Q: Is this made in China or the USA?**
A: This is made in the USA.

**Q: Has anyone tried this with an induction hotplate or burner? Does it really work OK?**
A: This works well on an induction cook top.

**Q: Is there a glass cover available for this pot ??**
A: Yes, there is a lid.

**Q: Is there a glass cover available for this pot ??**
A: No. All clad only provides stainless lids

## Customer Reviews

### ⭐⭐⭐⭐⭐ Well-behaved simmerer with All-Clad quality -- not much bad to say!
*by N***N on November 27, 2014*

I don't want to suggest that this is the "best" stockpot or even imply it's better than some less expensive offerings. In fact, I'm quite positive with a little time spent web sleuthing, I could be just as pleased spending just a quarter of the money. BUT... I must say that All-Clad is the first name I checked out. Since 1997, my wife and I have been cooking on All-Clad stainless steel line (which refers to the finish -- it features All-Clad's signature aluminum core construction), and all of that gear is holding up remarkably well, with daily use and regular scourings. This pot is no different, with the same aluminum core, low-polish stainless exterior (not exactly mirror bright, thank goodness), and easy-to-clean interior that handles Brillo pads and Barkeepers Helper without complaint. The sign of any good stockpot -- this one included -- is a good amount of base material to facilitate even heat spread. The cheap pots with thin bases that develop hot spots not only require constant stirring and undue patience, they're a pain to clean all the burnt-on muck off the bottom. This one features an extremely thick steel-aluminum sandwich base plate, that heats up quickly and simmers really well, without a bunch of micro-adjustments to the flame. The other sign of a good stockpot is a tall, narrow profile -- to control the rate of boil-off and ensure all of the ingredients are absorbing the natural flavors rising from the bottom. There's a trade-off with this pot: if you're dealing with smaller quantities, this pot is too wide and, in fact, annoyingly tall. For those instances, a narrower pot is in order. For larger quantities, pickings are slim, but this fits the bill. The pot measures about 12 inches across, and is a bit more than 10 inches tall. It easily handles whole chicken and turkey carcasses. There's no flex to the sides -- which are "normal" thickness, i.e. quite a bit thinner that the fat base -- so even when I'm lifting the full, heavy pot off the cook top, the riveted handles always feel sturdy, and I don't expect any failures *ever* just like with our long-serving braiser and soup pot. My biggest criticism of this type of handle is cleaning the discoloration that eventually develops around the rivets -- but that's just a petty grievance. For a reason I'm not aware of, this 16 quart pot is a rare beast, with no presence on All-Clad's website, nor many of the other All-Clad retailers. While the price tag on this pot is "reasonable" in the All-Clad price scheme (and there are certainly more expensive stockpots out there), I again want remind you that, before clicking "Buy Now," there are more competitively priced stockpots to choose from that are almost certainly of equal quality.

### ⭐⭐⭐⭐⭐ A pot Jony Ive could have designed.
*by P***R on December 7, 2015*

This pot cost three times as much as the Calpalon that it replaced. Is it three times better? Maybe! Reasons to spend $300-400 on one pot: 1. It is obviously made of much better materials than cheaper pots. 2. The craftsmanship and build quality is MUCH better. 3. Aestethically (I know, most people don't care) this pot is beautiful- shiny chrome exterior and brushed stainless interior 4. Function: it cooks food well without hot spots in the pot. It heats up fast and evenly. 5. Solid build, but not that heavy. For being a tri-ply construction, this pot is surprisingly light. 6. Cleans easily- you can do a glaze on it and still clean it very easily with Barkeeper's Friend 7. Design - easy to pour the liquid out of the pot due to the shape- I don't know why other pots don't do this. 8. Fit/finish- the lid fits perfectly unlike other cheaper pots. 9. Value - if you take care of this pot, it will outlast cheaper pots, so the actual cost of ownership isn't that high For me, cooking with a beautiful pot like this makes it much more enjoyable. It's just a great feeling to have something so nice in the kitchen. It gives me joy knowing that in our disposable, cheap, "made-in-china" society, there is actually a group of people that care about making something functional, beautiful, and high quality. Not only that, there are other people that appreciate and are willing to pay for that degree of care. This gives me hope.

### ⭐⭐⭐⭐⭐ If you make soup in large quantities, you need a good pot. Here you go.
*by J***Y on December 27, 2024*

We love the All-Clad line, and this 16-Quart pot is a pleasure to use. An advantage of a well-made heavy pot such as this is that food is less likely to burn and stick to it... which in turn makes cleanup easier. It's just plain more pleasurable to cook with good cookware. If you're considering an upgrade to what you are now making soup in, don't overthink it. Get this. Works well on all surfaces, including convection. A pot such a this with an insert strainer is dandy for steaming crabs and other seafood, too.

## Frequently Bought Together

- All-Clad D3 3-Ply Stainless Steel Stockpot 3 Quart Induction Oven Broiler Safe 600F Pots and Pans, Cookware Silver
- All-Clad D3 3-Ply Stainless Steel Sauce Pan with Lid 2 Quart, Induction, Oven Broiler Safe 600F, Multipurpose, Compatible w/ All Cooktops, For Restaurant or Home Kitchen, Pots & Pans, Cookware, Silver
- All-Clad D3 3-Ply Stainless Steel Fry Pan With Lid 10 Inch, Induction Compatible, Oven Broiler Safe 600F, Fast and Even Heat, Pots and Pans, Cooking Frying Pan, Skillet, Kitchen, Cookware, Silver

---

## Why Shop on Desertcart?

- 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016
- 🌍 **Shop Globally** — Access 737+ million products across 21 categories
- 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price
- 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members)
- 🔒 **Secure Payments** — Trusted payment options with buyer protection
- ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews

**Shop now:** [https://www.desertcart.sc/products/21635793-all-clad-d3-3-ply-stainless-steel-stockpot-3-quart](https://www.desertcart.sc/products/21635793-all-clad-d3-3-ply-stainless-steel-stockpot-3-quart)

---

*Product available on Desertcart Seychelles*
*Store origin: SC*
*Last updated: 2026-01-24*