WüsthofClassic 9" Bread Knife, Silver

Good sturdy knife with decent build quality; nothing to write home about. This thing cuts like a dream. Easily the best bread knife I have ever used

Very sharp and sturdy...cuts through soft or crusty bread with ease...I'm able to cut very very thin bread slices which I prefer

Definitely the sharpest knife I’ve ever used. Effortlessly cuts through bagels. Just be careful because if you so much as touch the blade, it will cut you. Don’t ask me how I know.

Good stuff

The multiple recipients all said it was the best bread knife they ever used.

Like butter! This knife need to be in your kitchen. If you like a good knife and have bread to cut, then you should buy this knife.

High quality and works well. It is expensive but it's worth it if you really need one.

The knife is very balanced and easily glides through just about anything without ripping or leaving a mess of crumbs!

Incredibly sharp

Ce qui est époustouflant avec ce couteau c'est la découpe des pains très croustillants et donc vraiment difficiles à couper avec un couteau à pain normal. Avec ce couteau ça devient un jeu d'enfants, notamment quand on a des problèmes de dos ou d'articulations.Permet aussi de faire des tranches très fines.

Superfijn, ligt goed in de hand en natuurlijk scherp.

taglia il pane in modo perfetto, non perde qualità nel tempo. Un buon investimento che consiglio volentieri.

Das Messer ist sehr gut. Allerdings sollt man mit ihm mit Kochhandschuhen üben (oder Metzger Abstech Handschuhen. Ich selbst bin auf der lackierten harten Kruste eines Brotes 2 x abgerutscht und anschließend5 Tage mit Fingerpflaster rumgelaufen. (Desinfektionsspray nicht vergessen!)