---
product_id: 23902280
title: "Yoshihiro Hi Soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool Made in Japan (Small)"
brand: "hayate yoshihiro"
price: "₨4617"
currency: SCR
in_stock: true
reviews_count: 12
category: "Hayate Yoshihiro"
url: https://www.desertcart.sc/products/23902280-yoshihiro-hi-soft-high-performance-professional-grade-cutting-board-japanese
store_origin: SC
region: Seychelles
---

# Compact 15.8" x 8.8" x 0.8" Small Size Odor-resistant & easy to clean Knife-edge friendly LDPE plastic surface Yoshihiro Hi Soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool Made in Japan (Small)

**Brand:** hayate yoshihiro
**Price:** ₨4617
**Availability:** ✅ In Stock

## Summary

> 🔪 Elevate Your Prep Game — Because Your Knives Deserve the Best

## Quick Answers

- **What is this?** Yoshihiro Hi Soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool Made in Japan (Small) by hayate yoshihiro
- **How much does it cost?** ₨4617 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.sc](https://www.desertcart.sc/products/23902280-yoshihiro-hi-soft-high-performance-professional-grade-cutting-board-japanese)

## Best For

- hayate yoshihiro enthusiasts

## Why This Product

- Trusted hayate yoshihiro brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Compact Yet Versatile:** Perfectly sized for professional kitchens or home chefs craving efficiency without sacrificing workspace.
- • **Hygienic & Odor-Resistant:** Say goodbye to lingering smells and stains with a non-porous surface that cleans easily by hand or dishwasher-safe routine.
- • **Authentic Japanese Quality:** Proudly made in Japan, this cutting board embodies craftsmanship trusted by culinary experts worldwide.
- • **Ergonomic Softness Meets Durability:** Hi Soft synthetic material cushions your hand and blade impact, making prep effortless and comfortable.
- • **Precision-Crafted for Knife Longevity:** Protect your high-carbon steel blades with a surface designed to minimize edge dulling and extend knife life.

## Overview

The Yoshihiro Hi Soft Small Cutting Board (15.8" x 8.8" x 0.8") is a professional-grade, Japanese-made kitchen essential crafted from high-quality LDPE plastic. Engineered to protect high-carbon steel knives by reducing blade stress and edge dulling, it offers a soft yet durable cutting surface that resists odors and stains. Ideal for chefs who demand precision, longevity, and hygiene in their cutting tools.

## Description

Online shopping for Kitchen Knives & Accessories from a great selection of Cutlery Sets, Specialty Knives, Sharpeners, Cutting Boards, & more at everyday low prices.

Review: The best cutting board for Japanese knives. - Yes it's expensive, but if compared to the cost of your knives, it's a deal. Hard boards, even some wood ones, will dull your knives. (Glass boards will ruin them altogether—I've never understood what that was about). I have nothing but high-quality Japanese knives, and this board does not dull them at all. It protects the edge, is easy to clean (I run mine through the dishwasher once a week), and stays put on the counter. I'd give it six stars if that were an option.
Review: SO FUNCTIONAL - This has to be the best cutting board I’ve ever had. I have used it several times to cut red cabbage and various other vegetables, so far there has not been any stains, scratches or odors. I wash and dry it by hand, it’s easy and comfortable to handle not to mention much easier on your knives

## Features

- Size Dimension: Small 15.8" x 8.8"x 0.8"(40cm x 22cm x 2cm)
- A cutting board has a significant impact on knife edge durability, more so than the food itself.
- The Hi Soft cutting board is constructed to be the best cutting surface for high carbon steel knives.
- Features a high quality synthetic material specifically designed to minimize stress on your hand and impact on the blade, resulting in better edge retention and a longer lifespan for your knives.
- Allows for easy cleaning and provides odor resistance.
- Size: Small, Medium, Large, X-Large, XX-A, XX-Large, XXX-Large available. Made in Japan.
- Not made of wood. Made with LDPE Plastic.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00XV3UJX6 |
| Best Sellers Rank | #26,945 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #356 in Cutting Boards |
| Brand | Hayate Yoshihiro |
| Color | Beige |
| Customer Reviews | 4.6 4.6 out of 5 stars (396) |
| Date First Available | May 18, 2015 |
| Included Components | Cutting board |
| Is Discontinued By Manufacturer | No |
| Item Weight | 4.1 pounds |
| Item model number | HSOFS |
| Manufacturer | Yoshihiro |
| Material | LDPE Plastic |
| Number of Items | 1 |
| Number of Packs | 1 |
| Product Care Instructions | Hand Wash Only |
| Product Dimensions | 15.8"L x 8.8"W x 0.8"Th |
| Recommended Uses For Product | Fish, Meat, Vegetable |
| Shape | Rectangular |
| Size | Small |
| Special Feature | very soft |
| UPC | 789542363643 740016866206 |

## Product Details

- **Brand:** Hayate Yoshihiro
- **Color:** Beige
- **Included Components:** Cutting board
- **Item Weight:** 4.1 Pounds
- **Material:** LDPE Plastic
- **Product Care Instructions:** Hand Wash Only
- **Product Dimensions:** 15.8"L x 8.8"W x 0.8"Th
- **Recommended Uses For Product:** Fish, Meat, Vegetable
- **Shape:** Rectangular
- **Special Feature:** very soft

## Images

![Yoshihiro Hi Soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool Made in Japan (Small) - Image 1](https://m.media-amazon.com/images/I/41fU5hDqpRL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ The best cutting board for Japanese knives.
*by A***B on August 24, 2025*

Yes it's expensive, but if compared to the cost of your knives, it's a deal. Hard boards, even some wood ones, will dull your knives. (Glass boards will ruin them altogether—I've never understood what that was about). I have nothing but high-quality Japanese knives, and this board does not dull them at all. It protects the edge, is easy to clean (I run mine through the dishwasher once a week), and stays put on the counter. I'd give it six stars if that were an option.

### ⭐⭐⭐⭐⭐ SO FUNCTIONAL
*by D***N on January 22, 2026*

This has to be the best cutting board I’ve ever had. I have used it several times to cut red cabbage and various other vegetables, so far there has not been any stains, scratches or odors. I wash and dry it by hand, it’s easy and comfortable to handle not to mention much easier on your knives

### ⭐⭐⭐⭐⭐ Japanese Hi Soft Cutting Boards
*by C***S on November 2, 2025*

Love these Japanese cutting boards. Everyone should have one easy to clean and great for the edges on your Japanese knives. Not just for sushi chefs.

## Frequently Bought Together

- Yoshihiro Hi Soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool Made in Japan (Small)
- Yoshihiro 100% Pure Tsubaki Japanese Knife Maintenance Oil 3.4oz(100ml) with Complimentary Sabitori Rust Eraser and Microfiber Cloth

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*Product available on Desertcart Seychelles*
*Store origin: SC*
*Last updated: 2026-02-21*