Description
🍰 Elevate your baking with Italy’s finest flour – because ordinary just won’t do!
- ULTRA FINE TEXTURE - Ensures delicate, melt-in-your-mouth cakes and pastries every time.
- DOUBLE PACK CONVENIENCE - Two 1kg bags to keep your baking game strong and uninterrupted.
- SPECIALIZED BAKING FLOUR - Formulated exclusively for sponge cakes and shortcrust pastry perfection.
- AUTHENTIC ITALIAN QUALITY - Imported from Italy, trusted by professional bakers worldwide.
- FRAGRANT SAVORY PROFILE - Adds a subtle aroma and rich flavor that elevates your desserts.
Caputo Pasticceria Flour is a superfine soft wheat flour crafted in Italy, specifically designed for making sponge cakes and shortcrust pastries. Sold in a convenient 2-pack of 1kg bags, it delivers a fragrant, savory flavor and a delicate texture that professional and home bakers alike rely on for premium results.
