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Review ------ "Life-changing diet... in 8 weeks you can halt the progress of pre-es and even reverse type 2 es returning blood sugar levels to normal." --The Daily Mail "Brilliant book if you have Type-2 es or you don't want to get it" --Jeremy Vine, BBC Radio 2 presenter "This is potentially a life-changing book for people with raised blood sugar levels as well as those with type 2 es." -- Dr Tim Spector, Professor of Genetics, King's College, London "In this book about the greatest problem of our time [Dr Michael Mosley] pulls together the latest scientific studies and weaves in moving human stories. If you have raised blood sugar levels or type 2 es and are interested in trying to regain full , this is the book for you." -- Dr Roy Taylor, Professor of Medicine and sm, University of Newcastle "The 8-week Blood Sugar Diet is the first common sense book on managing your es that offers clear up to date advice on both exercise and diet. This book has a striking and persuasive message: we are in control of own ." -- Dr Jamie Timmons, Professor of Precision Medicine, King's College, London "As a GP I have been recommending a dietary approach similar to one described in this book for some time. As a result many of my patients have lost weight, become ier, and we now spend £27,000 less per year on drugs for es than the average GP practice in our area." -- Dr David Unwin, GP and winner of the NHS 'Innovator of the year' Award for the North West "The diet cleaned out my liver and pancreas. It's not so easy for me to gain weight any more. It's as though my body is working cally like a young man's again, and I like the person I see in the mirror now." -- Carlos, 55, former ic "He is totally different now, says Anthony, son of Geoff, 50, former ic. His aura, the way he projects himself; he has self-belief. He believes he can do things." "I feel amazing. I have been given another chance at life, I feel in control for the first time." --Cassie, 28, former ic "The revelatory cl running throughout this book that type 2 es can not only be prevented but actually reversed is one of the most heartening messages I have have read in a long time. In his clear, un-sensationalist prose, Michael Mosley takes us through the science, theory and evidence behind this cl. If the changes in our diet and lifestyles suggested in this important book were to be taken up I believe it could affect a dramatic change in the nation s and well-being." -- --Jane Asher, actress, author and President of Care About the Author ---------------- Dr Michael Mosley is a British journalist, scientist, producer and TV presenter. Dr Sarah Schenker is a registered dietician and tionist who has served on both professional and government committees.