---
product_id: 668605659
title: "Natural Probio® Rennet Veal Liquid for Cheese 50 ML, 1:10000 U"
brand: "natural probio"
price: "₨20"
currency: SCR
in_stock: false
reviews_count: 5
url: https://www.desertcart.sc/products/668605659-natural-probio-rennet-veal-liquid-for-cheese-50-ml-1
store_origin: SC
region: Seychelles
---

# 50 ml precise dropper dosing 1:10000 coagulation strength 1-2 hour fast coagulation Natural Probio® Rennet Veal Liquid for Cheese 50 ML, 1:10000 U

**Brand:** natural probio
**Price:** ₨20
**Availability:** ❌ Out of Stock

## Summary

> 🧀 Elevate your cheese game—artisan quality, zero hassle!

## Quick Answers

- **What is this?** Natural Probio® Rennet Veal Liquid for Cheese 50 ML, 1:10000 U by natural probio
- **How much does it cost?** ₨20 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.sc](https://www.desertcart.sc/products/668605659-natural-probio-rennet-veal-liquid-for-cheese-50-ml-1)

## Best For

- natural probio enthusiasts

## Why This Product

- Trusted natural probio brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Maximize Milk Yield:** 50 ml bottle processes up to 500 liters of milk efficiently.
- • **Versatile Cheese Maker:** Perfect for ricotta, mozzarella, primosale, and more.
- • **Precision Dropper Control:** Exact dosing for batches from 1 to 500 liters—no guesswork.
- • **Rapid Fresh Cheese Creation:** Transforms whole milk into cheese in just 1-2 hours.
- • **Professional Artisan Quality:** Lab-grade veal rennet for authentic homemade cheeses.

## Overview

Natural Probio® Veal Liquid Rennet is a premium enzymatic coagulant designed for home cheese artisans. With a potent 1:10000 coagulation strength and a convenient 50 ml dropper bottle, it enables precise dosing to transform up to 500 liters of whole milk into fresh cheeses like mozzarella, ricotta, and primosale within 1 to 2 hours. Crafted in a specialized Italian lab and trusted by professionals, it delivers fast, reliable results for authentic homemade cheese experiences.

## Description

Natural Probio Veal Liquid Rennet is an enzymatic coagulant for the homemade manufacture of cheeses, faisselles and fresh cheeses. Presented in a 50 ml bottle with integrated dropper it offers a concentration of 1:10000, which is a yield allowing to process 250 to 500 liters of milk depending on the type of cheese desired. Indicative dosage: about 2 ml rennet per 10 litres of whole milk. The dropper allows for precise dosing of drips, suitable for both small preparations (1 to 2 liters) and larger volumes. Clotting time: usually 45 minutes to 2 hours depending on the temperature of the milk and the type of cheese prepared. Compatible with cow, goat and sheep milk, preferably whole. Allows the production of many cheeses: faisselle, cotta, mozzarella, ricotta, primosale, tomme, pressed cheeses. Storage: in the refrigerator between 2°C and 8°C. Use before the date indicated on the bottle. Store away from light. Rennet manufactured and packaged in Italy by a laboratory specialized in coagulant enzymes, distributed in France and Europe by Naturalnco EURL (Moselle, France). Detailed instructions in French, German, English, Italian and Spanish supplied with each bottle. Ingredients: calf rennet extract, water, sodium chloride (salt), preservative (sodium benzoate E211). Allergens: May contain traces of milk.

## Features

- Veal rennet for various cheeses: Our liquid rennet is ideal for lovers of homemade cheese. With its coagulation strength of 1:10000, it is perfect for a variety of cheeses such as ricotta, primosale, mozzarella…
- Easy dosage with dropper: Forget about measuring complications. Our 50 ml bottle with dropper allows you to measure the exact amount required, turning up to 500 litres of milk into delicious cheese.
- Fast results with quality milk: For the tastiest cheeses, use whole farm milk. In just 1 to 2 hours, our rennet turns your milk into fresh cheese, with a dosage of 2 ml of rennet per 10 litres of milk. You can decrease or increase this dosage according to your convenience.
- Fast Coagulation: Enjoy fast and reliable results. In just 1 to 2 hour, our rennet ensures perfect coagulation so you can enjoy your homemade cheese faster.
- PROFESSIONAL QUALITY AT HOME - Created in a renowned laboratory, our high quality rennet is designed for the artisans of taste. It offers the same quality that professionals use right at home.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Asin | B0CNKQYZ9Q |
| Best Sellers Rank | #159,271 in Garden & Outdoors (See Top 100 in Garden & Outdoors) #108 in Cattle & Dairy Milking Equipment |
| Capacity | 50 ml |
| Color | Transparent/Green |
| Customer Reviews | 4.0 4.0 out of 5 stars (714) 4.0 out of 5 stars |
| Date First Available | 14 May 2024 |
| Generic Name | Liquid rennet |
| Item Dimensions Lxwxh | 30 x 30 x 90 Millimeters |
| Item Model Number | Présure liquide |
| Item Part Number | Présure liquide |
| Item Weight | 60 g |
| Manufacturer | Natural Probio |
| Net Quantity | 50.0 Milliliters |
| Package Weight | 0.07 Kilograms |
| Primary Material | Food grade plastic |
| Weight | 60 Grams |

## Images

![Natural Probio® Rennet Veal Liquid for Cheese 50 ML, 1:10000 U - Image 1](https://m.media-amazon.com/images/I/61kn9wL9QrL.jpg)
![Natural Probio® Rennet Veal Liquid for Cheese 50 ML, 1:10000 U - Image 2](https://m.media-amazon.com/images/I/71QiHJ6T3iL.jpg)
![Natural Probio® Rennet Veal Liquid for Cheese 50 ML, 1:10000 U - Image 3](https://m.media-amazon.com/images/I/61ou-AYUd2L.jpg)
![Natural Probio® Rennet Veal Liquid for Cheese 50 ML, 1:10000 U - Image 4](https://m.media-amazon.com/images/I/71b7gH4KceL.jpg)
![Natural Probio® Rennet Veal Liquid for Cheese 50 ML, 1:10000 U - Image 5](https://m.media-amazon.com/images/I/6172o7uSStL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Perfect
*by  on Reviewed in the United Kingdom 9 May 2025*

Used raw milk. Made cheese with it. So I do recommend this product.

### ⭐⭐⭐⭐⭐ Caglio v
*by  on Reviewed in Italy 2 May 2026*

Caglio funziona,fatto dell’ottimo raveggiolo

### ⭐⭐⭐⭐⭐ sehr gut
*by  on Reviewed in Germany 11 September 2026*

sehr gut

## Frequently Bought Together

- Natural Probio® Liquid Animal Rennet 1.7 fl oz for Artisan Cheese Making | Precise Dosage, high Concentration 1:10000 U, High Yield 66-132 gal | Enzymatic Coagulant for Soft and Hard Cheeses
- Cotton Farm Grade 100 XL Cheese Cloths - Straining & More; 36x36 Inch; 100% Unbleached Cotton Cheesecloth; Reusable with Hemmed 2 Edges; Ultra-Dense (the finest) Butter Muslin
- Cultures for Health Mesophilic Cheese Starter | 4 Packets Direct-Set Culture + 2 Rennet Tablets for Cheese Making | DIY Semi-Soft Fresh Cheese, Like Cheddar, Quark, Colby, Feta, Cottage Cheese, & More

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*Product available on Desertcart Seychelles*
*Store origin: SC*
*Last updated: 2026-09-21*