---
product_id: 731700921
title: "Cleaver Knife"
brand: "cutluxe"
price: "₨274"
currency: SCR
in_stock: false
url: https://www.desertcart.sc/products/731700921-cleaver-knife
store_origin: SC
region: Seychelles
---

# 7" razor-sharp cleaver edge Ergonomic full tang pakkawood handle 56+ Rockwell hardness German steel Cleaver Knife

**Brand:** cutluxe
**Price:** ₨274
**Availability:** ❌ Out of Stock

## Summary

> 🔪 Elevate your kitchen game with precision and power!

## Quick Answers

- **What is this?** Cleaver Knife by cutluxe
- **How much does it cost?** ₨274 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.sc](https://www.desertcart.sc/products/731700921-cleaver-knife)

## Best For

- cutluxe enthusiasts

## Why This Product

- Trusted cutluxe brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Confidence in Every Cut:** Backed by a lifetime warranty—cut without compromise or risk.
- • **Versatile Kitchen Mastery:** Perfectly balanced for chopping, dicing, mincing meat and veggies with ease.
- • **Precision-Crafted Razor Edge:** Hand-sharpened 14-16° blade for unmatched slicing accuracy.
- • **Engineered German Steel Power:** 56+ Rockwell hardness ensures long-lasting sharpness and rust resistance.
- • **Ergonomic Full Tang Stability:** Triple-riveted pakkawood handle for superior grip and all-day comfort.

## Overview

The Cutluxe Cleaver Knife features a 7-inch razor-sharp blade forged from high-carbon German steel with 56+ Rockwell hardness for exceptional durability and rust resistance. Its ergonomic full tang pakkawood handle is triple-riveted for stability and comfort, making it ideal for professional-grade chopping, slicing, and dicing. This artisan series cleaver comes with a lifetime warranty, ensuring a risk-free investment in your culinary craft.

## Description

Cutluxe Makes the Cut!No knife set is complete without a cleaver knife, but an ordinary knife wasn’t going to cut it for Cutluxe. With a perfectionist’s eye, we’ve developed a flawlessly balanced knife that combines the industry’s best steel with the most durable handle. Take your cutlery to the next level with the high carbon German steel Chinese cleaver knife from Cutluxe!While other slicing knives dull, stain, lose form, and eventually let you down, you’ll find yourself returning to your Cutluxe again and again! Try your hand at new knifing techniques and push yourself to perfect challenging recipes! The professional model also has a stunning steel end cap for even better balance and to complete that sleek, mirror finish from point to handle.Your premium quality blade comes razor sharp and ready to go, straight out of the box. Don’t forget to buy one for all the parings in your life. They’ll remember it as the gift that transformed their kitchenware!There’s No Stopping This Butcher Knife!You’ll feel the difference so many incredible features can make as soon as you hold your steel paring knife in your hand! Until then, remember:Full tangEngineered pakkawood handleImported German stainless steel blade, high carbon 1.41163 RivetsDeluxe steel end capEasy-to-sharpenMultipurposeLet’s Get To The Point!Your slicing sidekick comes with a few purchase specifications:Baker’s knifeInstructionsBlade – 7” high carbon German stainless steel, silverHandle – pakkawood, blackAnd of course, your purchase includes a ONE-YEAR WARRANTY! Please reach out to our customer service team with questions or concerns. We’re always sharp and ready to help you handle anything!See for yourself how Cutluxe slices through the competition. Add an 7 Inch Butcher Knife to your cart TODAY!

## Features

- MULTI-PURPOSE CLEAVER - Perfectly engineered 7" cleaver knife tapered to a razor-sharp edge for chopping, slicing, dicing and mincing both meat and vegetables.
- PREMIUM GERMAN STEEL – Precisely forged of high-carbon German steel engineered to perfection at 56+ Rockwell hardness for long lasting performance, rust and stain resistant.
- FULL TANG ERGONOMIC DESIGN - Luxury pakkawood handle that is triple-riveted for sure grip and absolute stability that ensures comfort and maneuverability. Laminated and polished for a sanitary build, perfect for busy kitchens.
- RAZOR-SHARP BLADE EDGE – Hand sharpened edge at 14-16 degrees per side for maximum sharpness & edge retention ensuring precision slicing every time.
- LIFETIME WARRANTY - We’re proud to say we believe in our blades. Your Cutluxe chef knife comes with lifetime warranty against material or workmanship defects, purchase without risk.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Brand | Cutluxe |
| Model Number | ART-CLE-07-1_SG |
| Colour | Black |
| Product Dimensions | 30.99 x 3.48 x 2.54 cm; 381.02 g |
| Material | High-Carbon German Steel (1.4116 / x50crmov15), Pakkawood Handle |
| Special Features | Stain Resistant |
| Item Weight | 381 g |

## Product Details

- **Blade material:** High Carbon Steel
- **Brand:** Cutluxe
- **Colour:** Black
- **Handle material:** Pakkawood
- **Blade edge:** Plain

## Images

![Cleaver Knife - Image 1](https://m.media-amazon.com/images/I/8198SaumIvL.jpg)
![Cleaver Knife - Image 2](https://m.media-amazon.com/images/I/71wfkITVE1L.jpg)
![Cleaver Knife - Image 3](https://m.media-amazon.com/images/I/A1Z7Wh1EfDL.jpg)
![Cleaver Knife - Image 4](https://m.media-amazon.com/images/I/91C1Pmx9HKL.jpg)
![Cleaver Knife - Image 5](https://m.media-amazon.com/images/I/91l86puTeyL.jpg)

## Questions & Answers

**Q: Can it cut fish bones or the fish head?**
A: This Cutluxe cleaver in my opinion, is very well made. Although I have not cut fish heads with it, I have cut through fish bones, and it did well. I have sharpened it a couple of times, and it holds an edge nicely. I would recommend it. 
I hope this helps with your decision.

**Q: What holder do you reccommend for this knife?**
A: There's no holder for this knife it's to big so keep it in the the protective sleeve it comes in.

**Q: Cleaver vs Heavy Meat Cleaver: What is the difference between the two cleavers, please?**
A: A heavy meat cleaver is usually used by butchers for chopping meat and big heavy bones. It also has a thicker blade.
A regular cleaver is usually used for chopping vegetables, chicken, and meats. More for regular kitchen use.

**Q: Will this knife cut through frozen meat?**
A: Yes it can cut through frozen meat, just make sure it does not contain any bones

## Frequently Bought Together

- Cutluxe Cleaver Knife - 7" Meat Cleaver, Butcher Knife for Meat Cutting – German Steel Blade, Full Tang, Ergonomic Handle Design – Artisan Series
- Cutluxe Slicing Carving Knife – 12" Brisket Knife, Meat Cutting and BBQ Knife – Razor Sharp German Steel, Sheath Included, Full Tang, Ergonomic Handle Design – Artisan Series
- Cutluxe Fillet Knife for Fish & Meat – 7" Fish Knife for Filleting – High Carbon German Steel, Flexible, Full Tang & Ergonomic Handle Design – Artisan Series

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*Product available on Desertcart Seychelles*
*Store origin: SC*
*Last updated: 2026-04-25*