---
product_id: 81395117
title: "Brew Conical Burr Electric Coffee Bean Grinder - 12 Oz, Silver | Stainless Steel Burrs, One-Touch Automatic, 43 Grind Settings For Drip Coffee, French Press, Cold Brew"
brand: "oxo"
price: "₨4858"
currency: SCR
in_stock: true
reviews_count: 13
category: "Oxo"
url: https://www.desertcart.sc/products/81395117-brew-conical-burr-electric-coffee-bean-grinder-12-oz-silver
store_origin: SC
region: Seychelles
---

# Quiet DC motor, low noise 15 grind settings + micro-adjustments UV-blocking hopper for freshness Brew Conical Burr Electric Coffee Bean Grinder - 12 Oz, Silver | Stainless Steel Burrs, One-Touch Automatic, 43 Grind Settings For Drip Coffee, French Press, Cold Brew

**Brand:** oxo
**Price:** ₨4858
**Availability:** ✅ In Stock

## Summary

> ☕ Elevate your morning ritual with barista-grade precision at your fingertips!

## Quick Answers

- **What is this?** Brew Conical Burr Electric Coffee Bean Grinder - 12 Oz, Silver | Stainless Steel Burrs, One-Touch Automatic, 43 Grind Settings For Drip Coffee, French Press, Cold Brew by oxo
- **How much does it cost?** ₨4858 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.sc](https://www.desertcart.sc/products/81395117-brew-conical-burr-electric-coffee-bean-grinder-12-oz-silver)

## Best For

- oxo enthusiasts

## Why This Product

- Trusted oxo brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Freshness Locked In:** 12 oz UV-blocking hopper preserves bean flavor even in sunny kitchens—because stale coffee is so last season.
- • **Clean & Compact Design:** Static-fighting stainless steel container minimizes mess, while sleek form fits perfectly on any modern countertop.
- • **Tailored Brew Perfection:** 15 grind settings with micro-adjustments let you customize from espresso-fine to French press-coarse effortlessly.
- • **Precision Grinding Mastery:** Stainless steel conical burrs deliver uniform grounds for rich, balanced coffee flavor every time.
- • **Effortless One-Touch Operation:** Remembers your last grind setting for quick, consistent results with a simple push.

## Overview

The OXO Brew Conical Burr Electric Coffee Bean Grinder combines award-winning stainless steel burrs with 15 precise grind settings and a powerful yet quiet motor. Its large UV-protected hopper keeps beans fresh, while one-touch memory simplifies your routine. Designed for millennial professionals who demand cafe-quality coffee at home, it offers consistent, mess-free grinding in a sleek, compact package.

## Description

Grind your way to better coffee with the OXO Brew Conical Burr Coffee Grinder. Designed to help your beans unlock their full potential, this sleek, stainless steel grinder delivers consistent, uniform grounds for rich, flavorful coffee—every time. The stainless steel conical burrs create precise grounds for a full range of brewing methods, from fine for espresso to coarse for French press. With 15 grind size settings (plus micro-settings) and a simple dial to select grinding time, it’s easy to get the perfect grind at the push of a button. The one-touch timer conveniently remembers your last setting for quick, consistent results. The durable, UV-blocking hopper holds up to 12 ounces of coffee beans, helping preserve freshness and flavor. Whether you're crafting a bold espresso or a smooth French press, this powerful yet compact grinder makes it easy to enjoy barista-quality coffee at home.

Review: Excellent grinder. Only minor flaws. - (I am an ex professional barista.) CONS: -The grounds container doesn't lock into place and will sometimes vibrate out during grinding. This is the only serious flaw with the product, and I feel it's a minor one. I've gone through many of the reviews and it seems that it's simply a matter of construction inconsistency. Most people's containers "click" into place; a minority do not. I was just unlucky enough to get one of the ones that don't. -You can't remove the bottom burr to clean it. They really did do their best to make this easy to clean and I appreciate that you don't have to undo a bunch of microscopic screws just to clean your burrs, but I really wish I could remove BOTH burrs to give them a thorough wipe-down. It's difficult to clean the one that's stuck inside the grinder. The other lifts out easily by a cute little handle. PROS: -High quality, consistent grind. The brewing methods I use most all hover around the medium grind range, so I haven't really tested the extremes of coarse and fine. Can't speak to those. But as far as the medium ranges, it grinds beautifully and consistently. That's what matters in the end, right? -The beans feed very well, even for single dosing. Never an issue. -As mentioned above, the ability to clean the grinder is taken into account in the construction. No need to delicately deconstruct the whole thing and keep track of a bunch of itty bitty screws and springs. The top part of the grinder and the top burr simply turn-and-lift out, and then turn-and-lock back into place. So nice. -It's aesthetically pleasing and takes up little room on the counter. All the materials have a quality feel. -It isn't super noisy. All grinders are gonna make noise, to be sure, but as far as grinders go, this one has a pretty gentle sound. I've definitely used my fair share of grinders that made me feel like my brain was going to vibrate out of my skull, and this one has a polite hum by comparison. -The price for this level of quality is unbeatable. I can't even believe I paid less than one hundred dollars for this. Real talk, folks: these are steel conical burrs. Solid construction. 40+ grind settings. Did I mention steel conical burrs? I never thought I would own something like this for less than $250. You cannot beat this price point/quality intersection. You just can't. This grinder is price-meets-quality king. USAGE: You're working with three variables: time, grind, and amount. There are two popular approaches to working out your dose. Method 1: You leave 'amount' as the open variable. With this method, you dump all your beans in the hopper and store them there. You then adjust grind and time until you're getting the right dose at the right grind level. Method 2: You leave 'time' as the open variable. With this method, you only deposit the amount of beans you plan to use for each dose, adjust the grind as needed, and let it take whatever amount of time it takes. You're adjusting the amount and the grind, rather than adjusting the grind and the time. (This is called "single dosing.") Go to any coffee forum, and you'll be pages of debate about which of these methods is superior. Honestly, you should use the method that feels best for YOU. The reason I bring it up here is because people seem anxious that Method #2 will damage the burrs over time, since you run them all the way to empty every time you grind. Here's my take: I use Method #2, because I feel that the beans start to taste stale if left in the hopper. (Everyone's tastebuds are different; there's no right or wrong.) This means that I let the burrs run until I hear the sound change from a low growl to a high pitched growl, which indicates that the burrs are grinding empty, and then I manually stop the grind. I honestly don't see any issue with this, and I don't feel any anxiety about it. Think about it: if you're cleaning the burrs between bean swaps, you're letting them run for several seconds on empty anyway. Even the manufacturer instructions tell you to do this when cleaning the burrs! The only difference here is that instead of intentionally running them on empty for several seconds to clean them, you're running them on empty for one single second every day/dose. I'd never recommend doing that on a fine espresso setting, but as long as you're in the medium-to-coarse range, I don't see any possible ways the burrs could damage each other. There's no way the burrs are touching at that distance, regardless of variables like heat expanding the metal and other things coffee nerds like to debate about. I hope this review was helpful. I'll update in a year to let you know if this grinder held up through daily use.
Review: Cafe Quality Without the Countertop Mess - This OXO grinder completely transforms the morning routine by delivering a perfectly uniform grind with minimal effort. The generous hopper holds a massive supply of beans, allowing you to select your ideal coarseness and start the process with a single press. It operates with a remarkably quiet hum, avoiding the harsh racket of older blade models that wake the entire household. Static buildup remains virtually nonexistent, keeping your kitchen counter clean and free of rogue coffee dust. It simply delivers excellent, cafe-quality flavor every single morning without demanding any complex technical troubleshooting before your first cup.

## Features

- Stainless steel conical burrs: Precision grinding system produces uniform coffee grounds for rich, balanced flavor in every cup.
- 15 grind settings (plus micro-adjustments): Easily customize your coffee grind—from fine for espresso to coarse for French press and cold brew.
- One-touch start: The Conical Burr Coffee Grinder remembers your last setting. Just push to grind—no need to reset each time.
- Brew bigger: Large removable hopper holds up to 12 ounces of coffee beans.
- Always fresh: UV-blocking tint shields coffee beans in sunny kitchens.
- No mess: A trap door stops beans from spilling when the hopper is removed.
- Static-fighting stainless steel container: Reduces cling and spills, so your fresh coffee grounds pour smoothly and cleanly into your filter or brewer.
- Powerful DC motor protects flavor: Grinds coffee beans without overheating, so you get consistent results and that fresh coffee flavor.
- Sleek and compact design: Modern stainless steel coffee grinder fits neatly on your counter and under cabinets—form meets function in every detail.
- Award-winning performance: Named Wirecutter’s “Our Pick” in 2025 for its consistent grind quality, ease of use, and sleek, durable design.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07CSKGLMM |
| Best Sellers Rank | #2,789 in Home & Kitchen ( See Top 100 in Home & Kitchen ) #2 in Burr Coffee Grinders |
| Brand | OXO |
| Brand Name | OXO |
| Capacity | 12 ounces |
| Color | Silver |
| Customer Reviews | 4.3 out of 5 stars 23,109 Reviews |
| Global Trade Identification Number | 00719812093611 |
| Included Components | grinder |
| Item Dimensions L x W x H | 7.5"L x 5.3"W x 12.9"H |
| Item Type Name | Grinder |
| Item Weight | 4.5 Pounds |
| Manufacture Year | 2025 |
| Manufacturer | OXO |
| Manufacturer Part Number | 8717000 |
| Manufacturer Warranty Description | Two-Year Warranty |
| Material | Stainless Steel |
| Material Type | Stainless Steel |
| Model Number | 8717000 |
| Power Source | Electric |
| Product Dimensions | 7.5"L x 5.3"W x 12.9"H |
| Recommended Uses For Product | Grinding coffee beans |
| Specific Uses For Product | Grinding |
| Style | Silver Burr Coffee Grinder |
| Style Name | Silver Burr Coffee Grinder |
| UPC | 719812093611 |
| Unit Count | 50.56 Ounce |
| Voltage | 120 Volts |
| Wattage | 100 watts |

## Product Details

- **Brand:** OXO
- **Color:** Silver
- **Item Weight:** 4.5 Pounds
- **Material:** Stainless Steel
- **Style:** Silver Burr Coffee Grinder

## Images

![Brew Conical Burr Electric Coffee Bean Grinder - 12 Oz, Silver | Stainless Steel Burrs, One-Touch Automatic, 43 Grind Settings For Drip Coffee, French Press, Cold Brew - Image 1](https://m.media-amazon.com/images/I/71DeUg8G7kS.jpg)

## Available Options

This product comes in different **Color** options.

## Questions & Answers

**Q: How loud is this grinder?**
A: Not loud, it has a high pitch sound. Lot lower grinding noise than my old grinder.

**Q: How is static cling on the grinder body or grounds container?  (my cuisinart and bodum both generate static.)  is there any cord storage?**
A: No static cling here with mine. This is a super neat grinder compared to the plastic one I used to have.

NOTE that the static grounding on the grinder uses the earth ground wire in the house (the “third pin” safety ground on your electrical plugs), so if someone is having static cling problems with this grinder then I suspect they have electrical wiring problems in their house where their earth ground is messed up on the outlet they’re using, or their house lacks an earth ground wire (which some old houses still do).

Static is grounded literally to the ground and needs a wire going from the plug to a rod that’s literally driven into the ground, so this earth ground connection must exist and be wired up properly for grounding out static (or anything else) to work.

**Q: Is anyone having good results for both french press and espresso grind settings? aeropress?**
A: I use mine for Aeropress, V60, and espresso. My view is at works great for Aeropress and V60 but not so great for espresso. It is not a fine enough grind to get more than a 20 second pull. I'm starting to consider I need a different grinder.

**Q: How hard is this to clean?**
A: I just received this grinder a few days ago, and although I did not have any static problem in the catch bin as some others report--all of it pours out quite easily--when I remove the hopper and top burr after only a few uses, or even one use, there is quite a bit grinds retained in the unit, mainly around and under the bottom burr. I unplugged the unit, turned it upside down over the sink and brushed out what I could around the bottom burr and shook the grinder. Grinds went everywhere on the sink and counter. I repeated and there were still more grinds coming out. I blew into the top and grinds flew in my face and more came out the bottom of the chute onto the bottom plate. There were so many grinds it seems like a significant amount is retained from the beans you put in, and leaving it in day after day will cause rancid grinds to mix with the new grind. But to clean it that way after every use is untenable.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Excellent grinder. Only minor flaws.
*by M***N on January 5, 2019*

(I am an ex professional barista.) CONS: -The grounds container doesn't lock into place and will sometimes vibrate out during grinding. This is the only serious flaw with the product, and I feel it's a minor one. I've gone through many of the reviews and it seems that it's simply a matter of construction inconsistency. Most people's containers "click" into place; a minority do not. I was just unlucky enough to get one of the ones that don't. -You can't remove the bottom burr to clean it. They really did do their best to make this easy to clean and I appreciate that you don't have to undo a bunch of microscopic screws just to clean your burrs, but I really wish I could remove BOTH burrs to give them a thorough wipe-down. It's difficult to clean the one that's stuck inside the grinder. The other lifts out easily by a cute little handle. PROS: -High quality, consistent grind. The brewing methods I use most all hover around the medium grind range, so I haven't really tested the extremes of coarse and fine. Can't speak to those. But as far as the medium ranges, it grinds beautifully and consistently. That's what matters in the end, right? -The beans feed very well, even for single dosing. Never an issue. -As mentioned above, the ability to clean the grinder is taken into account in the construction. No need to delicately deconstruct the whole thing and keep track of a bunch of itty bitty screws and springs. The top part of the grinder and the top burr simply turn-and-lift out, and then turn-and-lock back into place. So nice. -It's aesthetically pleasing and takes up little room on the counter. All the materials have a quality feel. -It isn't super noisy. All grinders are gonna make noise, to be sure, but as far as grinders go, this one has a pretty gentle sound. I've definitely used my fair share of grinders that made me feel like my brain was going to vibrate out of my skull, and this one has a polite hum by comparison. -The price for this level of quality is unbeatable. I can't even believe I paid less than one hundred dollars for this. Real talk, folks: these are steel conical burrs. Solid construction. 40+ grind settings. Did I mention steel conical burrs? I never thought I would own something like this for less than $250. You cannot beat this price point/quality intersection. You just can't. This grinder is price-meets-quality king. USAGE: You're working with three variables: time, grind, and amount. There are two popular approaches to working out your dose. Method 1: You leave 'amount' as the open variable. With this method, you dump all your beans in the hopper and store them there. You then adjust grind and time until you're getting the right dose at the right grind level. Method 2: You leave 'time' as the open variable. With this method, you only deposit the amount of beans you plan to use for each dose, adjust the grind as needed, and let it take whatever amount of time it takes. You're adjusting the amount and the grind, rather than adjusting the grind and the time. (This is called "single dosing.") Go to any coffee forum, and you'll be pages of debate about which of these methods is superior. Honestly, you should use the method that feels best for YOU. The reason I bring it up here is because people seem anxious that Method #2 will damage the burrs over time, since you run them all the way to empty every time you grind. Here's my take: I use Method #2, because I feel that the beans start to taste stale if left in the hopper. (Everyone's tastebuds are different; there's no right or wrong.) This means that I let the burrs run until I hear the sound change from a low growl to a high pitched growl, which indicates that the burrs are grinding empty, and then I manually stop the grind. I honestly don't see any issue with this, and I don't feel any anxiety about it. Think about it: if you're cleaning the burrs between bean swaps, you're letting them run for several seconds on empty anyway. Even the manufacturer instructions tell you to do this when cleaning the burrs! The only difference here is that instead of intentionally running them on empty for several seconds to clean them, you're running them on empty for one single second every day/dose. I'd never recommend doing that on a fine espresso setting, but as long as you're in the medium-to-coarse range, I don't see any possible ways the burrs could damage each other. There's no way the burrs are touching at that distance, regardless of variables like heat expanding the metal and other things coffee nerds like to debate about. I hope this review was helpful. I'll update in a year to let you know if this grinder held up through daily use.

### ⭐⭐⭐⭐⭐ Cafe Quality Without the Countertop Mess
*by A***R on July 11, 2026*

This OXO grinder completely transforms the morning routine by delivering a perfectly uniform grind with minimal effort. The generous hopper holds a massive supply of beans, allowing you to select your ideal coarseness and start the process with a single press. It operates with a remarkably quiet hum, avoiding the harsh racket of older blade models that wake the entire household. Static buildup remains virtually nonexistent, keeping your kitchen counter clean and free of rogue coffee dust. It simply delivers excellent, cafe-quality flavor every single morning without demanding any complex technical troubleshooting before your first cup.

### ⭐⭐⭐⭐⭐ Excellent Conical Burr Grinder
*by L***W on December 28, 2022*

I purchased this in Feb of 2021 because I read about the great grinding consistency. It’s been almost 2 years and I totally recommend it. I use it on average almost everyday, twice a day for expresso. Sometimes we do a medium grind for regular coffee. The machine is still grinding like new. It has many grind settings. This is a guaranteed good unit. Now to be transparent this machine is subject to jamming the ground coffee the opening where ground coffee flows to enter the receiving cup. This is not a deal breaker! Jams are not frequent and are easily cleared using a straw. I recommend mini brushes to help with cleaning the conical burrs once in a while. In almost 2 years my unit has jammed 2-3 times under very heavy use. I clear the ground coffee into my cup and move on. Note: It’s easy to access the conical burrs for cleaning. I think users will be very happy with the machine. Update: 9-22-23 Headed towards 3 years of EVERY DAY use. Not just every day, but EVERY DAY!!! I am very pleased with the machine under heavy use. I will buy another one for a family member who loves coffee. This machine is reliable and it simply rocks!! Update: Feb 2024 Happy Birthday - It’s officially been 3 years of heaven grinding and I’m about to purchase one for my father. This machine is grinding excellent. I did notice some wear on the conical burrs due to heavy use. I could grind beans to the lowest espresso setting in exactly 20 seconds. Now it takes about 28-30 seconds. That indicates some wear on the burrs. That’s ok however. It still grinds very very good! No complaints. It took 3 years to notice some wear caused by constant and consistent use. Still, 5 stars! I’m getting my money’s worth for a home grinder. November 2024 Update: Headed towards 4 years of constant grinding, it’s till grinding great, minimum twice a day. I thought it would be helpful to mention that while we have our favorite coffee beans, we try lots of whole bean types from all over the world, so we DO NOT store fresh beans in the grinder. We grind the amount needed each time, which defeats the purpose of needing a setting that accounts for oz’s, as shown in later more expensive versions. They say you should not run grounded beans through twice. Well……. someone mistakenly ground medium for regular coffee instead of fine for expresso…..so I ran the medium through a second time to bring it down to fine. Does it work? Absolutely. I’ve done it a few times. CAUTION: “IF” you should ever decide to grind a full 32oz bag of whole beans at one time, you must be sure, to give the unit a rest after 3 minutes of straight grinding. In this way you can be sure not to burn your finely grounded coffee which impacts the taste (real coffee drinkers can taste it), because the conical burrs will be very hot after a 3 minutes of straight grinding. For Safety, The unit will shut off after 5 minutes of straight use within a 10 minute cycle for a cool down period. It is ODD, and RARE that anyone should ever need to come close to that. This is for home, not Starbucks….it is not a commercial machine. It is for home use and it is very good under regular high home use such as what I am putting it through. I think everyone will appreciate the quality and longevity of this machine.

## Frequently Bought Together

- OXO Brew Conical Burr Coffee Grinder , Silver
- OXO Brew 8 Cup Coffee Maker, Stainless Steel,Black

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*Product available on Desertcart Seychelles*
*Store origin: SC*
*Last updated: 2026-07-31*