The heart cocotte combines the performance and durability of enameled cast iron with a festive shape perfect for holidays and special occasions. Long recognized for its strength and durability, cast iron is the prime material for slow-cooking, braising and roasting, thanks to its ability to maintain even and consistent heat. The enamel exterior eliminates the need for seasoning, and its suitable for both stovetop and oven use. Scalloped handles recall early Le Creuset designs from the 1920s.
C**M
Perfect little bread oven
Needed a smaller French oven to bake smaller loaves of bread , this is perfect! Le Creuset is just the best!
M**.
So beautiful my new le creuset
PERFECT !
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2 months ago
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