RACK04 Sous Vide Rack for 12 Qt Containers, Stainless Steel Divider Rack with Nylon Locking Strips, Helps Keep Bags Upright and Better Organized During Cooking

This rack divider came in very hand when Sous Viding my multiple packs of Barbacue ribs. Love that it is easy to clean, it fit perfectly in my container. It was a great value for the money. Quality seems great, I haven't had any issues using this. You won't be disappointed . I love that your can make slots wider or slimmer as well.

This is a nice solid rack. Does the job. Seems like something I'll be able to use for years.

4/23/25 I have used this once, and it fits exactly sidewise in an Anova container so that the slots are oriented the length of the container. (Rotated 90 degrees with the slots perpendicular to the length of the container, it is an easy fit.) I needed that so that New York Strip steaks can be sous vide lengthwise in the container. It holds steaks very nicely, and I do not have to constantly check that the steaks are not resting against each other, or against the side of the container. If you look carefully at the pictures, you can see that the spacers are actually two-pronged in a "U" to provide a reliable flow of water between steaks even when they are in adjacent spaces. Easy setup. Folds nicely for storage.

Does a very nice job and it offers some adjustability. Wish it was a little longer with one more slot.

I like that the rack’s inner dividers are adjustable. It also has a nice weight so there are no worries about floating. The rack folds and breaks down nicely for storage. The construction seems quite sturdy.

This sous vide rack works perfectly for me and I give it a definite 5 stars. I don’t know if previous versions had design flaws but mine does exactly what you would expect from the product description. The rack assembled easily and is very customizable to the size of your food. The weighted bottom keeps it in the bottom of my cooking vessel without issue. The bag retainer was intuitive to use and did its job without issue; don’t "not use it" like other reviewers suggested. If there were not previous design flaws and you can’t figure out how to use this accessory then perhaps sous vide cooking is not for you. Sous vide cooking technique is only a starting point for what is possible for the culinary exploration of food textures and flavors that are otherwise impossible with conventional cooking techniques. If you can’t figure out how to use this accessory without instructions then it is likely you won’t be able to go to the next level of sous vide cooking which requires imagination; go back to making soft boiled eggs on toast and continue being happy.

I use these for other foods but mostly for sous vide pasteurization of hot sauce. The adjustable dividers makes this process a piece of cake!

Been using it

Great buy, works very well

Versatile for different configurations

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