DOMODO9177PZ My Express Pizza Maker, Plastic, 1450 W, 30 Cubic_Centimeters

Ok .. The good the bad and the ugly from someone who loves pizza and makes a couple of pies most weeks.1st one I received blew the fuses as soon as I plugged it in - received replacement two weeks later. It’s a nice little unit - seems a little flimsy however, it heats really quickly and makes great pizza in about 7 minutes. I also have a Ferrari G3 pizza maker (with stone) that also makes fantastic pizza. It’s a pity that they don’t supply a split peel to drop the pizza onto the plate - One came with the G3 . I’ll see how this wee machine works out and drop back to update my review. Just a parting note .... I’ve tried lots of pizza dough recipes - some good -some not so good ... If you want a really nice recipe check out Nagi at recipetineats .... her recipe returns fantastic results - I let the dough programme on my bread maker do the kneading for me as I have arthritis in both hands (let it knead for 30 mins)Enjoy your pizza .....

This is not simply a pizza oven!!it cooks food to perfection quickly and easily no fuss no mess..buy the round paper liners and you just throw liner away after use and wipe the interior with a tissue..food comes out moist and retains all flavour..I’ve cooked fish,veg,chicken it’s delicious ..highly recommend

The media could not be loaded. Cooks pizza in less than 12mins, nice and hot and crispy. Neat little oven does the job very well. My only complaint is that the top half of the oven seems very loose and wobbly not sure if this is normal but I’d prefer it was more supported. Still works brilliantly.

I used the Pizza cooker once, the results were good and it was easy to clean. When used for the second time however, I switched it on and went to set the table, came back and the kitchen was full of smoke and the machine was making loud "crackling" noises and the exterior shell was discolouring. I could see the red"heat" light was still on but the "green" (ready to cook) light was off. I guess the thermostat switch failed and it continued to heat the plates until it was close to catching fire! Very disappointing.

Makes delicious pizza

Now its plastic outside which is fine its more the inside we need to focus on.A true non stick coating both top and bottom makes cooking and cleaning easy as 123.The lid does get very hot so recommended that you use oven gloves to open itIt doesnt take long to heat up which is great and cooks quite evenlyYou may notice smoke at first uses but dont worry.If you love pizza this is greatAlso does omelettes but ain't tried them yet.

I have used several other pizza ovens including G3 Ferrari and Gozney Roccbox and so can write this with some previous experience. For the price, this product is OK and it does cook reasonable pizzas. However it is no way hot enough to be called express and it does not really cook the top of the pizza as well as you might expect. My advise is that if this as far as your budget will stretch then go for it. Make you dough a bit thicker than usual and then place on the oven and stretch out in place. Then you have plenty of time to add your toppings without worry of burning the base. In my experience a pizza takes about 10 or 15 minutes. Of cource Roccbox is King.

I love wood-fired oven pizza and the Domo Express Pizza Maker is the closest thing I have found to the real thing. It's very well worth a closer look if you are into homemade pizza.