Mama O's Super Spicy version is vegan and made with one of the world's hottest pepper, the Bhut Jolokia (aka Ghost Pepper). This raw unpasteurized kimchi has a spice level that tickles the tonsils and gives way to a subtle smoky finish. Tangy and super fresh-tasting, this probiotic, anti-inflammatory kimchi is a living, raw food. Hand packed in Brooklyn, NY with all natural ingredients including: Napa Cabbage, Red Pepper Flakes, Garlic, Ginger, Scallions, Cilantro, Lime Juice, Salt, Sugar, Bhut Jolokia Powder.Like any kimchi, this is a fermented product, meaning that the jar contains live active cultures. Because of the natural fermentation process, kimchi has a potent smell and you might even notice excess pressure in the jar due to the gasses released during fermentation. This is a normal signal that lactic acid is being produced by beneficial microorganisms, and not a sign of spoilage. Please carefully open the jar over your sink because the pressure in the jar might push out the brine upon opening.Loaded with Probiotics, Calcium, and Vitamins A & CVegan, Live, Raw and Fermented.
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