






🍽️ Elevate your kitchen game—cook smarter, eat better, impress faster!
The Moss & Stone Small Digital Electric Rice Cooker combines a sleek stainless steel design with 10 versatile preset settings, allowing you to cook up to 8 cups of rice or steam vegetables simultaneously. Its non-stick inner pot and large LCD display make cooking and cleanup effortless, while the multi-function steamer and slow cooker options empower you to prepare a variety of healthy, delicious meals with ease.























| ASIN | B08628GW1P |
| Best Sellers Rank | #316,958 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #452 in Rice Cookers |
| Brand | Moss & Stone |
| Brand Name | Moss & Stone |
| Capacity | 8 Cups |
| Color | silver |
| Customer Reviews | 4.3 out of 5 stars 1,620 Reviews |
| Included Components | Inner Pot |
| Item Dimensions D x W x H | 8.6"D x 9.4"W x 9.8"H |
| Item Weight | 4 Pounds |
| Lid Material | Stainless Steel, Plastic |
| Manufacturer | Moss & Stone |
| Material | Stainless Steel |
| Model Name | Digital Cool-Touch Rice Grain Cooker and Food Steamer |
| Model Number | RST-CR-M10 |
| Other Special Features of the Product | Automatic Cooking, Automatic Keep Warm, Non-Stick, Programmable, Timer |
| Power Source | Corded Electric |
| Product Care Instructions | Hand Wash, Inner pot is Dishwasher Safe |
| Product Dimensions | 8.6"D x 9.4"W x 9.8"H |
| Voltage | 120 Volts |
| Wattage | 500 watts |
C**Z
Rice cooker cooks rice
Makes excellent rice. Really should put the effort into finding out what all the other buttons do. It make great rice of all varieties. I've been told the secret to great rice is letting it sit as long as it took to cook. This is smart tech that doesn't tell me how long it takes to cook but does tell me hong long it's been keeping warm. True story. If I let it sit for 20 + minutes it's better rice. What do I know? Science? It just is. Better
M**S
Addressing issues in other reviews (will continue updating over the next few years)
Before you start reading some of you can skip to the end for an overall summary. 6/8/21 Firstly yes this is a small multipurpose rice cooker as it is supposed to be. That being said it is for cooking smaller portions of food. There was a customer who did not get a manual with hers but I took a video of it and posted that on her question, I will later update this review with pictures. Use the proper portions of water you need for your rice and it won't be hard. Also use at least mid quality rice not the cheapest rice you find because the cheapest rice won't cook properly no matter what rice cooker you use or even if you cook in a pot on the stove. Measure your water using the inside measurements on the cooking insert not using the rice portion cup. This is because there is a difference between dry measuring cups (like the rice cup provided) and a liquid measuring cup. I assume you'd want to clean it sooner rather than later because it's a household appliance which isn't something you want to leave your left over food in for weeks on on. If you want your appliances and dishes to last you need to clean them sooner rather than later. As for cleaning the cooking insert is removable, the inside steam valve pulls out, and the back steam/drip tray pulls out. As some review said "the rubber attachment on the lid stays attached" this is so that it can properly cook your food. Simply wash the removable parts and wipe down the inner and out parts of the rice cooker. UPDATE: after cleaning it as you're supposed to, I opened it up again and I did notice the smell of the rice still on the inside of the machine. So far day 1 it works as it is supposed to. I will continue updating to see if it breaks like others are claiming. UPDATE 7/22 it's been 44 days I've only used it a handful of times. One thing I will note out, the markings on the rice cooker seem a little of for the water but I'm making brown rice today and used 3 cups rice and today I'm using the 1 inch (first line) finger method for the water. Last time I made rice it boiled over and was mushy from too much water. so I figured this may make my rice cook through, not be watery, and not boil over. Update: the rice came out perfectly see image. I used 3 cups of rice (using the rice cup provided with the machine) and for water I did about 1 inch above the rice which is to the first line of your index finger. Measure by touching the rice with tip of finger and fill water to the first line of your finger. Admittedly I didn't have overly high hopes about this rice cooker but thought this was great for my purposes and I was wrong about its quality based on reviewers that potentially didn't make effort to know what to do. It is a decent rice cooker, especially for a college student. I would buy this for a gift for any family member. I was able to reasonably make 3 cups of perfect brown rice using the finger method. And I was able to get the rice smell out by putting some vinegar in the rice cooking container and letting lt go for a few minutes on steam setting. Clean the inside of the machine with a damp cloth but do not soak it or submerge it as I think other reviews might have done. I can see this lasting me for years. 8/3/22 1 year later still no issues, I even made sushi rice with it I'll update again in anither year or when the machine finally breaks down.
A**S
Easy to use
I got the pot for long and is easy to used specially if you want to do something else while you cooking, I just set up the pot and the pot tell me when my food is ready and just turn off or keep my food warm out.
A**R
Cooks rice well
Came with no instructions! In English anyway
R**L
Pequeño pero muy necesario
Es pequeño pero cocina muy bien las carnes y arroz. Actualmente lo sigo usando. Muy económico para cocinar
J**.
Bad quality
Since few days ,the steamer doesn’t work properly It keep warm but stop during a cooking program I want to return it but no one wants to help me. Do not buy this one!
M**S
Multiuso
En ella hago todo tipo de comidas me encanta es rápida y sencilla para usarla la amo
R**N
How To Make Yogurt. Instructions Clarified.
This cooker makes good yogurt but the instructions are poorly written because it is from China so let me explain it correctly so you can do it right the first time. I started with the 2L box of Westsoy soy milk at room temperature. You can put in as much of the liquid in as you want. The instruction manual says not to exceed 1/2 capacity but this is wrong because the liquid will not expand like cooked rice will. I added my thickener now (agar agar or tapioca starch) while the liquid is cold. Close the lid, push ON, then YOGURT, then START and the screen will say "HEAT." It will take only 30 minutes for the liquid to reach 85C at which time the screen will switch to "COOL." Note that the heating time will take a lot longer if you start with cold liquid because it heats rather slowly. The cooling time to reach 45C will take around 2 hours at which time the screen will say "ADD". Now you add your starter culture and stir it in with a wire whisk. Push YOGURT again and let the timer default to 8 hours or set it to whatever time you want. Screen will say "DONE" when time is finished. I took the pot out, covered it, and let it rest on the counter for 2 hours per the suggestion that came with the starter culture. Refrigerate before serving. This is good with fruit preserve stirred in like cherry, blackberry, apricot or orange marmalade. If at any time the yogurt looks grainy or lumpy just stir it up with a wire whisk and that will fix it. I think you should be able to make a good batch on your first try. Enjoy!
R**R
Multi cooker
My son is happy with the multi cooker
R**.
Muy buen producto
Un producto muy bueno , en el hago pan y sale buenosimo
J**N
Perfect for both yoghurt and quinoa
I’ve used this for both purposes and it was extremely simple to use. Easy to clean. Wonderful product.
L**A
Muy buen producto en la cocina
Excelente para hacer el arroz rápido y muy sabroso
M**Z
Arrocera
Funciona al 100 , es muy fácil de usar, me encantó
Trustpilot
1 week ago
3 days ago