Cuisinart DLC-836 6-by-6mm Fruit, Vegetable and French Fry Disc Fits 7 and 11-Cup Processors

I like to make fries at home in my air fryer oven. Before this attachment, I was making round fries. The product made is about the diameter of shoestring fries.It attaches like my other Cuisinart blades. It’s easy to clean, and it’s very efficient.So my first run of cooking them in an air fryer was just cutting and then putting them into the air fryer, 400 degrees, 25 min. It was not evenly cooking. Therefore finally followed the protocol below:Cut the potatoesRinsed in cold water 3 timesSoaked for 15 min in cold waterDried potatoes with a paper towel. Let it sit for 15 minutes to have additional air drying.Mixed potatoes with Melting Pot Garlic and Wine Seasoning and Olive oil.Then placed into 400 degrees for 20 minutes.They came out perfectly. Rinsing is key to remove the excessive starch, as isI’m glad this was available. Now I can make fries with much less physical effort.

I makes nice julienne carottes and zucchinni!

Trabaja excelente desde papa grande hasta papa cambray o papa galeana ( cómo les decimos a las papas pequeñitas en México) y sin desperdicios !

Doesn’t fit my cuisinart food processor.

I had been buying lots of zucchini and sweet potato "noodles" at the store--much cheaper to cut them at my end. I like this disc because it replicates those noodles well without my having to buy a separate spiralizer gadget. It also does a good job of cutting shoestring-type fries (which come out a bit curly) from regular potatoes.One important note--put your vegetables in sideways, across the oval opening, rather than feeding them in the long way through the top as you would with, say, a shredding disc. If you do it backwards you will wind up with very short vegetable nubs. Lengthwise, you are limited to the width of that oval opening, but I haven't found that to be a problem. If you want really long fries or vegetable noodles, a spiralizer tool would probably be a better choice.