Simax Glass Fat Separator For Gravy, Gravy Separator, Fat Separator for Grease, 4 Cup Oil Separator for Cooking, Borosilicate Glass, Measuring Cup Fat Strainer, Turkey Fat Skimmer

Ive used this 6+ times to separate fat from other liquids (drippings or boil water) when cooking chicken, for gravy and soup stocks. Does a very good job. I just throw it into the dishwasher and it comes out clean every time with no special cleaning procedures. There is a sweet spot for how much liquid to put into it each time to avoid getting very much into the spout, but that comes with trial and error. Overall, I am very pleased with this. It's a time saver and makes for healthier meals. If I had to critique, I would say the glass is not very thick. But its held up so far.

This fat separator works perfectly after I made a whole pot of homemade chicken soup. I was able to separate out the grease.

Had a supposed "High Temperatured" separator I replaced with this. Have not used it yet but have inspected it, it's a fat separator, the design is good. Easy to clean? Nothing is easy to clean but glass is easier than plastic. It does feel like the glass is thing and could be broken easily, this is a feature I will have to take care for. I would have preferred a thicker glass as the feel to it is that it is fragile and a bump could possibly break it.

Wanted to know if the simax borosilicate glass is safe. Went to google, see below. Very safe and I'm thrilled that I bought it. Works great!! Perfect addition to my kitchen.Simax borosilicate glass is thermal shock resistant, meaning you can pour boiling water into a borosilicate glass jug and it won't crack. The borosilicate glass is harder than regular glass.

I wanted a glass separator my other plastic separators cracked when the liquid was too hot. When taking a roast from the oven I didn’t want to wait for liquid to cool to make gravy. This worked great. By tilting the glass you can get down to the very last liquid without any fat Escaping. Nice size also.