TIANA Organic Crystallised Raw Coconut Nectar (known as coconut sugar in the Far East) is a fabulously delicious, unrefined, unfiltered and unbleached guilt-free sugar replacement that contains no additives or preservatives. Freshly granulated from the sweet nectar of coconut blossom, these natural nectar crystals have far richer nutritional content than all other commercially available sugars or sweeteners. TIANA Organic Crystallised Coconut Nectar is a light golden colour, because the sugars in the nectar did not caramelize from heat. Premium quality TIANA organic crystallised raw coconut nectar, it is different to palm sugar and coconut palm sugars that are often mixed with cane sugar or various malt based ingredients available on the market. Organic coconut nectar used for the production of TIANA crystallised coconut sugar-free replacement is collected every four hours ensuring that it will be crystallised immediately to avoid fermentation. If coconut nectar is kept for several hours it will ferment and could not be crystallised. That is why some coconut sugars are mixed with preservatives or additives such as calcium hydroxide or sodium meta-bi-sulphite or blended with cane sugar, palm coconut tree sugar or malt based sweeteners. Therefore these types of coconut sugar will have to be processed much longer and as a fact, will have lower nutritional values, a higher Glycemic index and usually a dark brown colour with impurities that have darkened the colour.
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