Ten Speed Press Danielle Walker's Eat What You Love: 125 Gluten-Free, Grain-Free, Dairy-Free, and Paleo Recipes

Great book. Fast delivery. Arrived brand new sealed.

So glad to find a Palio cook book like this one with so many comforting meals to make ❤️ mostly with healthy ingredients too . I’ve tried a few recipes that have turned out delicious . This is one of my favourite books to go back to often.

First of all, eating any kind of special diet is hard. And an adjustment. It's a hard adjustment. Add in a husband raised on Southern cooking and 2 young kids and my autoimmune disorder and you have a family with very different expectations for what's on their plate. I have tried MANY different cookbooks as I've tried to clean up my health. But, I've also always prided myself on being a pretty great cook. It's my craft - I just ENJOY seeing others enjoy what I've made. But it's hard to see my family try to choke down offal and bone broth (standard AIP fare) on my behalf. I started to think my kids would never get to say, "My Mom makes the best..." which is a small price to pay if you're healthy, but it would still be nice to have everyone enjoy what you make. But this book.... this one.... I CAN eat the food in it and my family WANTS to eat it. Finally! Danielle Walker has young children and from the descriptions of the dishes in the book, she was raised on Campbell's Cream of Mushroom casseroles like SO many of us. She has worked really hard to try to emulate what a traditional home-cooked meal tastes like without compromising your health. There is also a make-ahead-and-freeze section. As I'm expecting Baby #3, I'm eager to start prepping for when the newest little one comes. I was worried that in those frenzied first few months I would have to relapse into unhealthy habits when well-meaning neighbors dropped a casserole off. Now I'll have some wonderful alternatives to enjoy without creating an autoimmune flare-up in the process! So if you are new to this diet, it may feel daunting at first like with any cookbook. There are many ingredients that are not on the standard American grocery list. But once you conquer that first grocery trip for arrowroot powder and ghee, you'll be in business! I stepped into this world 6 months ago and I feel better in every sense of the word. Eczema disappeared, thyroid function is improving, I can stay awake throughout the day and sleep well at night.... I'm a better wife, mother, daughter... life is just better when you're healthy. And when you have yummy food on your plate! In summary, I'm just grateful for this book! It's brought some normalcy back to our lives since I was diagnosed with my autoimmune disorder. I can't wait to try Celebrations next! Holidays are such a challenge when you have dietary restrictions -- it'll be great to be able to feel confident that you will make it through the holidays without relapsing AND everyone will truly enjoy what you are serving.

We use this cookbook most days. Health has improved heaps. Recipes are easy to follow.

Lots of helpful alternative recipes in here with handy hints and tips to suit a myriad of diets linked to elimination. This one has lots of healthier alternatives to 'american style' favourites like donuts and corn dogs but also some basics stuff like nut milk and mayo.

a welcome change from the average recipee book allowing me to cook interesting but straight forward dishes for guests with food intolerences