Is it safe to boil the weights to sanitize them?

I am no scientist but I would think you could, it would only take 5minutes of sitting in boiling water to sanitize them, I just place mine in the dishwasher. The water gets hot enough to sanitize them

How do you clean the stones?

Scrub the mould off as much as you can. Put the stones in a pot with a few tablespoons of vinegar and hot water. Leave overnight. Rinse the stones. Dry the stones in your oven (low temperature will do) so you know the stones are thoroughly dry. Pack them away in a dry spot.

For first batch trial, i want to make a smaller batch, maybe just fill half of the Crock or less, will that be ok to leave all the space on the top?

Oxygen is your enemy and the more space you leave the more oxygen you initially start out with. The fermentation process produces CO2 which you want and will keep unwanted organisms out as long as your air lock (liquid) around the lid is maintained. The 2 liter jar doesn't really hold much so I would just go big or go home. Hope that helps.

Where can i get weights for this? Mine came without the weights.

I would ask the seller to ship you the weights. Once I used lot of salt in double ziplock.

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Kenley Fermentation Crock Jar 2 Liter - Stoneware Pot for Fermenting or Pickling Kimchi, Sauerkraut, Pickles, Vegetables, Kombucha - 0.5 Gallon Ceramic Fermenter with Weights, Lid and Pounder

Kenley Fermentation Crock Jar 2 Liter - Stoneware Pot for Fermenting or Pickling Kimchi, Sauerkraut, Pickles, Vegetables, Kombucha - 0.5 Gallon Ceramic Fermenter with Weights, Lid and Pounder

Product ID: 275148660

Details

Brand
Kenley
Capacity
2 Liters
Colour
Brown
Material
Stoneware
Material features
Ceramic

💨Burp lid vents gases, seals air

🧂2L capacity holds 1.4kg veggies

🛡️Food-safe, non-porous ceramic

₨2978

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Description

🥒 Unlock the ancient art of fermentation—fresh flavors, zero compromises!

FERMENT LIKE A PRO - 2-liter stoneware crock perfect for kimchi, sauerkraut & pickles
PURE NATURAL FLAVOR - High-grade ceramic with food-safe coating prevents oxidation
EFFORTLESS FERMENTATION - Burp lid and weighting stones keep veggies submerged & fresh
EASY CARE LONG TERM USE - Durable, dishwasher-safe crock built for repeated fermentation cycles
ZERO PRESERVATIVES ALL TASTE - Preserve veggies naturally with just saltwater—no additives needed

The Kenley 2L Fermentation Crock is a premium stoneware jar designed for home fermenting enthusiasts. It features a 2-liter capacity to hold up to 1.4kg of vegetables, a food-safe non-porous ceramic body that prevents oxidation, and a vented burp lid with weighting stones to ensure optimal fermentation conditions. Ideal for making kimchi, sauerkraut, pickles, and more, it requires no preservatives and is easy to clean and reuse, making it a sustainable choice for year-round fresh flavors.

Specifications

Asin	B07587FL9H
Best Sellers Rank	#101,109 in Kitchen (See Top 100 in Kitchen) #1,432 in Storage Jars & Canisters
Brand Name	Kenley
Capacity	2 liters
Closure Type	Clip-On
Color	Brown
Container Shape	Round
Customer Reviews	4.6 4.6 out of 5 stars (1,038) 4.6 out of 5 stars
Food Storage Container Airtightness	Vented
Included Components	Ceramic crock, water-seal lid, weighting stones, pounder
Is The Item Dishwasher Safe	Yes
Is The Item Microwaveable	Yes
Item Dimensions L X W X H	17.8L x 17.8W x 30.5H centimeters
Item Form	lidded cylindrical container with weighting stones
Item Type Name	Fermentation Crock
Item Volume	2.2 Liters
Item Weight	2.04 kg
Lid Material	Glass, Ceramic, or Food-Grade Plastic
Manufacturer	Kenley
Material Features	Ceramic, Non-Porous, Durable, Food-Safe
Material Type	Stoneware
Material Type Free	en_AE
Other Special Features Of The Product	Sturdy
Package Quantity	1
Product Care Instructions	Hand Wash Only
Recommended Uses For Product	Make sauerkraut, kimchi, pickles
Size	2l
Specific Uses For Product	Sauerkraut and kimchi fermentation
Unit Count	1 Case

Reviews

User

Fermentation Crock from pickles to sauerkraut and onions

Just purchased this to make my own pickles and I’m so glad I did. In just a few days after you put your cucumbers in there you have the best tasting pickles ever and you’re saving so much money both my husband and I love these pickles and we eat them a few times a week.

29.04.2026

User

👍👍👍

Tut was er soll, kann ich nur empfehlen 👍👍👍

9.08.2026

User

Great fermentation jar

Exactly what I was searching for. Highly recommended.

18.05.2026

User

Muy práctico y seguro

Un recipiente estupendo. Me ha encantado la presentación, lo practico y seguro que es y lo bien pensado que está.Viene además con accesorios imprescindibles que facilitan mucho la elaboración. Es imposible que no salga bien el chucrut. Mil gracias !

30.06.2026

User

Ideal para preparar fermentados con verduras

El producto es tal cual se ve en la fotos, de muy buen tamaño para preparar col fermentada. Un kit muy completo, muy buena relación calidad-precio.

15.11.2025

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TrustScore 4.5 | 7,300+ reviews

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₨2978

Duties & taxes included

In stock

Sold byAmazon SeychellesDelivered byDesertcartCustomer service byDesertcartReturns14 days · 30 with PRO

Buyer Protection · Full refund if your order doesn't arrive as described.

Desertcart purchases this item on your behalf and handles shipping, customs, and support to Seychelles.

Secure transaction

Trustpilot

TrustScore 4.5 | 7,300+ reviews

Reema J.

Perfect platform for hard-to-find items. Delivery was prompt.

1 month ago

Rajesh P.

Customer service was outstanding when I had questions about the product.

2 days ago

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