Small Batch Baking: 60 Sweet and Savory Recipes to Satisfy Your Craving
Product ID: 281703957
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Embrace baking on a small scale with perfectly portioned recipes for 2-3 servings Sometimes we just want to make one (or two) brownies. Enter Small Batch Baking . This indispensable cookbook was created with quick cravings and small dinner parties in mind. Savor fresh, flavorful desserts that make two to three servings per batch. This easy-to-follow cookbook features: 60 sweet and savory recipes ―From the buttery comfort of rosemary goat-cheese biscuits to melt-in-your-mouth chai-spiced snickerdoodles, delight in a wide range of recipes that won't require any complex conversions to produce modest portions. Handy hacks and simple staples ―Be prepared for when a hankering hits. Learn what you should have on hand in your pantry, and take advantage of trade secrets like using a muffin tin to make mini pies. No need for new equipment ―You won't have to purchase any new tools or specialty bakeware. These scaled-down sweets can all be prepared using standard pots and pans. Easily whip up a modest amount of treats, thanks to Small Batch Baking . Review: Motivating - I anppreciated having the inventories (bullet lists), helpful advice and recipes that are easy to follow. I found a few gaps in my pantry that I might decide to fill. This book has motivated me to use more in my kitchen than the coffee pot and dishwasher! I made my first pie in 50 years for a family holiday dinner that everyone enjoyed. It’s worth having it in any format. I chose paperback, but the spiral-bound notebook style would probably get the most use. Review: Easy to follow and tasty. - Easy to follow and very tasty. I have tried the focaccia heavenly with stew! And my husband said the English Muffins were better than store bought.
| Best Sellers Rank | #5,571 in Books ( See Top 100 in Books ) #15 in Bread Baking (Books) #18 in Cooking for One or Two |
| Customer Reviews | 4.5 out of 5 stars 2,041 Reviews |
K**R
Motivating
I anppreciated having the inventories (bullet lists), helpful advice and recipes that are easy to follow. I found a few gaps in my pantry that I might decide to fill. This book has motivated me to use more in my kitchen than the coffee pot and dishwasher! I made my first pie in 50 years for a family holiday dinner that everyone enjoyed. It’s worth having it in any format. I chose paperback, but the spiral-bound notebook style would probably get the most use.
L**.
Easy to follow and tasty.
Easy to follow and very tasty. I have tried the focaccia heavenly with stew! And my husband said the English Muffins were better than store bought.
F**Y
Baking in smaller numbers
I love desserts but making a whole cake or 36 cookies for only 2 people can "settle on you" pretty quick. This book has recipes for smaller volumes which is good for us. Most are in a quantity of 6 which is great for a couple/few days of eating and then it is gone and you can make something else a few days later. The variety is good. Lemon Meringue Cupcakes, Brioche hamburger buns, Shortbread with caramel and chocolate, Parmesan Rosemary and Olive Focaccia bread, and Mini bacon and cheese quiches just to name a few with other great options as well. Almost every recipe has me thinking "oh, I want to make that". And I will be starting with the Shortbread this weekend.
C**Y
Perfect for 2-3 people
I love sweets and I love baking but I don't love the guilt of having to consume extra calories in order to not waste food because of having to make a full batch. This book fixes that. I have a household of three and this book has recipes that will satisfy that sweet tooth with the perfect batch serving sizes.
B**A
Perfect for two
The portions are great for 2 to 4 people. It took the math and guess work out for me and made it easy. I wish it as options to use store bought crusts and ten add to it. Sometimes I don't want to make my own. Overall pleased with the recipes and book.
L**R
No Classic recipes.
Not what I was expecting at all. The cover photo caught my eye- who doesn't want to back just enough Cinnamon Rolls for 1 or 2 people? Trouble is there are NO CLASSIC, BASIC anything! All these recipes are a variation on the original. Not a "bad" thing but not good either. I'm starting my life as a single person all over again. I want classic cookies, cakes, breads. I did read through hte authors insights on backing small batches and found the tips helpful but I sent this back.
L**E
A great cookbook for those that need easy smaller batches
This book has some very good recipes in it. I love that I don't have to make a huge batch and freeze items all the time. The recipes are not overly complicated and that is a win also .
K**E
great little cookbook
I love this cookbook with smaller recipes for less people. Not as much leftover which leads to overeating or sweets too many days in a row. Else you wind up tossing some and wasting not only ingredients but money. I highly recommend this cookbook for anyone with a sweet tooth.
C**R
No pictures for most recipes
Hardly any pictures at all. Even black/white photos would be better than nothing.
K**R
Fantastic Book
I have been in love with this book for a very long time but couldn't afford it, then it went on sale wow. I have wanted the experience for cooking for two, this one has it all for small batching bakes, cakes, muffins and all other delicious goodness.
M**J
Loved it
Awesome book with great quality
B**0
lovely
Very lovely recipes. Classics that are upgraded and new ones with great twists. Love they make smaller batches too. Definitely recommend!
V**E
Perfect Portion
This is a excellent book. I made the Cinnamon Rolls and it turned out fantastic. I will make the snicker doodle cookies next.
Trustpilot
2 months ago
2 weeks ago