Jack Stack Barbecue All Purpose Dry Rub Seasoning - Kansas City Spice Single Pack - for Chicken, Beef, Ribs, Vegetables, Seafood, and More (7oz Each)

One of my favorite salt and pepper blend. Great on veggies and eggs!

A GREAT ALL-ROUND SEASONING. FYI IT HAS MSG

I love this seasoning and put it on so many things. My favorite way to use it is on steamed vegetables. I bought this seasoning initially at a local store. When I needed more, the store was out so I looked on Amazon, and found that it was a buck or two cheaper on Amazon.

This has become our go-to seasoning

This is the best rub I have ever tasted. It is so well blended that I use it when I want to add "salt" to my food. Because it has flavors other than sodium chloride , it adds to the flavor to any food. I use this product more as a salt substitute than as a rub.

Great on anything. New staple seasoning, and I will keep rebuying

I got started using Jack Stack seasonings several years ago and would usually stop in Kansas City or one of the suburbs to pick up more when we would be traveling through. This year with the Covid-19, we didn't travel south, so we had to order it. We use this on nearly everything we grill, from chicken, beef, pork, etc. We have also been grilling vegetables and it's especially good on asparagus, potatoes, green beans, and carrots. Everything we've tried Jack Stack on turns out great! No pantry should be without Jack Stack All Purpose seasoning!!

This is truly some great stuff for your ribeye. Believe it or not, the first container of Jack Stack I got for free at a US National Guard trade show. A buddy of mine said it was great and he was 100% correct. I have tried 3 different flavors, but the all purpose is the best. Rub it generously onto the ribeye, let it set for 30 minutes, cook it on an open flame (grill) and it is delicious.