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The Sausage Maker - Natural Beef Rounds 40-43mm (1 5/8"-1 3/4")

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Product ID: 37358347
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About the item

🌭 Unleash Your Inner Sausage Artisan! Refrigerated with salt for an indefinite shelf life. Ideal size of 1 5/8"-1 3/4" for all your sausage-making needs. Elevate your kitchen game with these premium beef rounds. Stuff up to 75 lbs per hank for your next big feast. Perfect for a variety of gourmet sausages. Natural Beef Indefinite Shelf Life 75 lbs Capacity The Sausage Maker's Natural Beef Rounds are designed for crafting a variety of sausages, including ring bologna and Polish sausage. With a generous stuffing capacity of approximately 75 lbs and a diameter of 1 5/8"-1 3/4", these beef rounds are packed in purified salt for an indefinite shelf life when refrigerated, making them a ste for any serious sausage maker.
  • Generally used for ring bologna, ring liver sausage, blood sausage, knockwurst, mettwurst, kiszka, Polish sausage, and holstiener.
  • Not edible.
  • When refrigerated, packed liberally in purified salt, they have an indefinite shelf life.
  • Stuffing capacity per hank: Approximately 75 lbs.
  • Diameter: Approximately 1 5/8"-1 3/4" when stuffed.
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