Flavor:apple The versatility of Hearthy Apple Flour is nothing short of amazing. If you have not tasted fresh apple flour before, you don't know what you are missing. Everyone else makes it overseas which takes away from its freshness. We take raw Washington state apples and manufacture it fresh. It can be used to make your favorite dessert, pie filling, shakes, tea, yogurt, ice cream. It full of natural sweetness without any processed sugar. So what are you waiting for? Get to it and satisfy your apple cravings! Add to your favorite recipe – use in bread, pancakes, brownies, cookies, cakes, muffins, waffles. Use in combination with our other flours like almond flour, pumpkin flour, and banana flour. 16 oz. (454 g) Award Winning product Soy Free Non-GMO Dairy Free Gluten Free Nut Free No Artificial Flavors or Colors No Processed Sugar Made with just one single ingredient Add sweetness with NO sugar to any recipe Ideal for those who love food and health Made in America Apple Flour Benefits: Full fruit flavor with real fruit inclusion Excellent fat replacer and moisture extender Viscosity controlled by customer for maximum versatility — just add water for easy reconstitution Shelf stable and long lasting in ambient temperatures Easily blended into dough or filling Made with real fruit No Sulfites Moisture below 3.5% Generally, use 5-parts water by weight to 1-part powder Apple Flour Applications: Bakery product fillings or doughs Fruit bar toppings Sauces Dried salad seasonings Fruit leathers Fruit drinks and teas Dried fruit snacks Cake mixes Fat substitute Thickening agent
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