Ramen Man Set A-74 (Chapagetti x 8)xB77C;xBA74;xB9CC;xC138;xD2B8; A-73xC9DC;xD30C;xAC8C;xD2F0; x8) by Koreanfood4u Special Packages

I used to get these at military commissaries, but after I left the service, Amazon hooked me up. This always arrives fresh and the taste after preparation is always top notch. I bring it to the next level with a slice of american cheese that melts into the sauce at the end, and a bit of hot sauce.Reminder that this is a more dry and concentrated soup base, so you have to eliminate a good amount of the noodles' cooking water before adding the base packet. I leave a small amount of water because I do like how it turns out with a little bit of water vs completely dry.Will always buy again as I have the last six times.

NongShim please never stop making Chapagetti, it is some really good ramen!! In fact nearly all the different NongShim products I have tried have been excellent! Think of Chapagetti as a ramen version of beef stew. It's even better w/ peas, carrots, onion, green beans, garlic, etc. When made correctly, it is thick and very good. It comes with no less than 3 packets and the noodles are a tad thicker than normal ramen with great texture. It's a rather filling ramen too.For Nognshim's version of Chapagetti be sure to follow their directions. Too much water and it will turn out watery and not that good. From experimentation with countless packs I have found an easy way to make awesome Chapagetti. Use a standard coffee cup of water and add all the ingredients, do not drain any water off after cooking. Next, follow the microwave directions and once it's done in the microwave, stir it a bunch and let it thicken up over a couple minutes as it cools. After that, it's ready and will be like thick gravy all over the noodles and tastes like many magic lucky happy friendship times! Try it, why not!

It has a nice smell when cooked. My son has loved this ever since we had an exchange student who shared it with him. We can't find it in the local grocery store so we appreciate getting it from Amazon.

Almost as good as the NongShim Jjawang / zzawang, for less cost. However, as others have noted; DO NOT follow the terrible directions on the package, or you will end up with some weak-ass, nearly flavorless waste of time and money.1. boil the noodles and veggies in a couple cups of water for 4-5 min depending on how chewy you like your noodles.2. halfway through the boil, take 2 Tbs of the cooking water, and in a separate bowl, thoroughly mix it with the sauce powder.3. drain the noodles completely.4. drizzle the oil over the noodles, and toss to coat thoroughly.5. pour the sauce over the noodles and toss to coat thoroughly.6. eat that yummy meal!You can (and should) play around with adding stuff to the noodles--throw in a couple eggs for the last two or two and a half minutes to get a soft-poached egg with a runny yolk (or longer if you don't like it runny). or throw in a handful of sliced mushrooms with the noodles as they boil, or whatever else you like.

Really good noodles that got here in a hurry!

Personally I love Chapagetti. I decided to stock up & ordered a larger quantity. It came with a decent expiration date window. My only complaint is that the shipping method was just a bag. Which meant the dried noodles got pretty beat up. Some things I receive from Amazon are ridiculously over packaged, yet this seemed ridiculously under packaged. Just a heads up if you love your noodles.

I have really enjoyed the Nongshim products until this one. The best way to describe the taste of this product (soup version) is brown. In other words the broth is a dark brown color, but there is absolutely no flavor other than the egg noodles. As a soup this product would require quite a bit of doctoring to make it worthwhile. I expected a reasonably flavored product that could be used for a quick meal. The other Nongshim products are quick and have a pleasing flavor without having to add extra ingredients.I see other suggestions to boil the noodles separately, drain and then add the packet ingredients to wet cooked noodles. I will try this at least once with an open mind. If okay or better, I will use up the rest of the tray. If no improvement, the deer, squirrels and wild turkeys can enjoy the dry noodles.Update 1/1/17 (second attempt, the first never published): I tried the method suggested by others to boil the noodles separately, drain the noodles, add the ingredient packets and use a minimum of water to create a thick sauce. I did this and found the result was a darker brown thick sauce with little flavor improvement/enhancement. It basically was a bowl of calories without much flavor. I added good quality sesame oil and oyster sauce to produce something worth eating.I like hot and spicy which the other Nongshim products provide. I was hoping that this product would be welcome to my other family members that do not have the taste for hot. I am sure that they would find this bland also. I will never buy this product again.I will discard the seasoning packets on the remaining packages and just use the noodles for my own noodle bowl creations. The noodles will be handy for that purpose. Sorry fauna, I will not be sharing the noodles as previously suggested.

Really good. You get alot of noodles. I added extra shrimp. A delicious meal.

I absolutely LOVE Chapagetti and to get it in a pack of 10 is great. Well packaged and even got a little free sample. Thank you so much!