The Lodge Cast Iron Cookbook: A Delicious Recipes; Ozark Trail 3-Piece Plant Oil Cast Iron Skillet; Stansport Cast Iron 2-Quart Dutch Oven; Lodge Logic 10-1/2" Cast Iron Griddle Cookbook: Cast Iron Cookbook Cast iron cooking is back in vogue From America's most chic restaurants to the countless kitchens of avid home cooks, everyone is rediscovering the joy of cooking with classic cast iron. Cast iron cooking has always been a kitchen favorite with its even heating, great heat retention and its flexibility to go outdoors and grill or cook over an open fire. According to "Esquire "magazine, cast iron cookware "will enrich your eggs and burgers, it's impossible to break and it will last longer than you." Skillet: This set is made of durable cast iron that will last for generations. It's excellent for searing or frying and you can use on the stovetop or in the oven. All cookware pieces are pre-seasoned with natural plant oil. Cast Iron 2-Quart Dutch Oven: Enhance your campfire cooking experience with the Stansport Cast Iron 2-Quart Dutch Oven. It is designed to be either placed on top of a portable grill or suspended near your campfire. The Stansport cast iron Dutch oven delivers the even, thorough cooking experience that only cast iron can. The legless design provides easier placement on cooking grills and adds greater surface-to-heat contact. It is also excellent for cooking directly over campfires as it provides greater heat distribution and retention. This camping Dutch oven will keep food warmer for longer. Resistant to chipping and warping, the easy-to-clean cooking surface is made of solid cast iron for long lasting durability. Cast Iron Griddle 10-1/2: Cooking with the 10-1/2" Lodge Logic Cast Iron Griddle provides virtually endless possibilities and is essential for big breakfasts, quesadillas, roasted vegetables or grilled sandwiches.
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