Cake Decorating Kit with Cake Carrier,522 PCS Cake Decorating Supplies Kit,Cake Decorating Tools Set with 48 Gold Icing Tips,3 Springform Pans,Cake Turntable,Russina Piping Tips

Bought for a gift. But looked amazing. All parts counted for.

Great set as my sister said. She enjoys baking and this set gave her the extra tools that she needed. She said it’s a great gift to give to anyone that enjoys making cakes or any dessert. She highly recommends it.

My daughter is starting to get into cake decorating, and this has been such a good set for her. It comes with springform pans, offset spatulas, whisk, piping bags and a good variety of icing tips. I love that it includes the Russian tips, which do take a little getting used to, but create such beautiful florals. Some of the items in that giant piece count I doubt I will ever use (like the doilies) but there's still plenty of good, useful tools in the box. The silicone heart mold is also a nice addition. All in all, a great set of tools for decorating.

As someone who has been decorating cakes and cupcakes, semi-professionally, for over 40 years, I can say that, when I started, to put together the items in this kit would have easily cost hundreds of dollars.Whether you are just beginning or a seasoned professional, this kit has all of the items needed to make professional looking cakes and cupcakes.If you are thinking, "I've never decorated a cake in my life, is it going to be too hard?", I would try it or, if you are thinking about giving it as a gift to someone who likes to bake, I would also say, "go for it!"You can practice on cupcakes or waxed paper before trying cakes.Here are three pro tips (just for reading this review!):1) Place a doily down and, before putting the bottom cake layer, take 4 waxed paper squares, place them on the outside of the doily at 12, 3, 6, and 9 (like on a clock), leaving an empty "square" space in the middle so that when you put the bottom cake layer down (with a 2 - 3" blob of icing to have it stick to the doily), the waxed paper should cover and protect the doily on all sides while you ice and decorate. Once you are done, gently pull each piece of waxed paper out and... voila, no icing messes on the doily!2) When you first ice either the very top layer or the sides, take a smaller amount of icing and work it onto the surface, blending any crumbs on the cake into this thin "crumb layer" of icing. Then, clean your knife and add the rest of your icing. The crumb layer should prevent crumbs from working their way into the main layer of icing.3) This kit comes with an angled knife. It is my favorite one to use to create smooth tops and sides. After using a traditional knife to "bulk" spread the icing, switch to the angled knife with a bowl of warm water. Dip the knife in the warm water and use it to smooth the icing.With 48 main decorating tips and several specialty tips, plus literally every tool I've used to decorate cakes, this set would make a great addition to any kitchen.

I am not a professional baker by any means, but the cake stand is convenient, and there are lots of cool nozzles for different piping effects

Absolutely love this kit. As someone who enjoys fiddling around with decorating for kids bday parties and other small events this was such a great starter kit. Some of the things I don’t think I‘ll ever use. But the rotating table, springform pans, spatulas, tips, and piping bag were all really useful. I love that the tips came with a guide for how they would look because I would not be able to figure that out otherwise and there were so many. It was so much fun to use and I look forward to decorating more desserts in the future!

This is perfect for beginners like myself. I took my time but I literally had everything I needed and a huge success in my first attempt at making a semi 😏 professional cake.