Wusthof Classic 8-Inch Hollow Edge Wunder Knife

I bought this knife to add to my Wusthof collection of special knifes for me ONLY!I buy the Wusthof “Classic “ knifes because these knifes fit my hand and are just plain enjoyable to use. I have love the fact that they stay sharp and cut so nicely and smoothly. And if you take good care of them they will last for YearsI would say any style of the WUSTHOF knifes are great for the price, you just have to fine your style, Enjoy!

What is not to love about great knives. I purchased a few extra classic pieces to compliment a set. The Wunderknife lives up to its name. I use mine for slicing soft veggies and carving. I've been very pleased with the build quality and performance of these knives, and boy are they sharp. They make easy work of any job. If you love to cook, good knives are a must have. Wusthof Classic will not disappoint you.

Great quality for the money. I have some more expensive knives....but honestly, as long as you take care of it, and sharpen regularly...just save the $$, you will be happy. I had purchased a Chinese lower cost major name a couple of years back that won't hold an edge, and corrode much more easily than I had expected. I cut through several frozen chickens with this particular knife, and it kept a decent edge.I find that this particular edge sharpens better with a standard Wustoff steel sharpener as opposed to a more generic "V" sharpener.

It feels great and came out of the box plenty sharp. But for the amount you pay, you'd think they'd include at least some kinda cheap plastic / silicone knife guard. I don't want to just toss it in the "knife drawer", so now I have to try to find a secondary product that fits it. Next quality knife I buy will come with one if I have to find another brand.

It is a little unusual looking but then after using it for a while I noticed it worked for almost everything without switching knives. Even taking the insides out of peppers or carving meat into shishkebab, or making a salad the only time I used my 10" chef knife was to cut squash in half, everything else I used this one

Very sharp and well balanced. It’s amazing what a difference a good knife makes! Definitely recommend. I need to get another!

This knife is great for slicing and dicing nearly everything. It's light so it's swift and agile. Look elsewhere if you need a heavier knife to cut up something like chicken. It's very sharp. The first thing I ever cut with it was my hand. Twice. Totally my fault. Lesson well learned.

When I saw this knife for under 100 dollars I knew I had to grab it. It is an interesting shape I'm always drawn to new designs in knives and like trying new ones as I see them. This knife is a good slicer or sandwich knife. And of course as a Wusthof Classic it is veru good quality and extremely sharp.