DESCRIPTION In Details : According To Ayurveda , Water Stored In a Copper Vessel Has The Ability To Balance All The Three Doshas In Your Body ( Vata , Kapha and Pitta ) And It Does So By Positively Charging The Water. According To Ayurveda , The Water Stored In a Copper Vessel Is Known As ' Tamara Jal ' & Is Supposed To Be Consumed After Storing The Water In a Copper Vessel For At Least Eight Hours. The Ageless Use Of Copper Ware Testimony To Its Myriad Virtues And Everlasting Appeal. Its Therapeutic Value Has Been Handed Down To Us Through The Ages. In Fact, Water Stored In Copper Ware Is Virtually The Elixir Of Life. Purified, It Helps To Regulate Digestion And Cardiac Orders, The Basis Of Good Health, As Practiced By Ayurveda and Rishits From Old Vedic Times. It Has Been Known For Thousands Of Years That Copper Metal Can Inhibit The Growth Of Bacteria, Viruses & Fungi. Our Scriptures Recommend Drinking Of Four Glasses Of Water Stored Overnight In A Copper Utensil Every Morning. Care Tips : Clean Your Copper Ware By Hand And Avoid Dishwasher As The Detergent Can Cause Oxidation Leading To Permanent Damage. Use a Solution Of Equal Quantities Vinegar Or Lemon Juice And Salt Diluted With Some Water At Such Times But Don't Use It Regularly. Also Avoid Scratchy Cleaners Like Steel Wool. A Simple, Soft Cleaning Liquid On Soap Base, Hot Water And a Soft Washing Cloth Is Best For Daily Use.
Trustpilot
2 weeks ago
2 days ago
