Team Kalorik Mini Oven with Baking Tray, Wire Rack, Rotisserie Skewer and Tray Handle (100-250°C), 26 L Capacity, 1500 W, Silver, TKG OT 1012 CR S

Bought this to replace a 22 -litre oven without a fan with a fanned bigger one. Have not tried the spit yet as this one is not self-cleaning (as my old one was).Plus:* it works so far, fairly silent* no alternative found (with spit AND fan)Minus:* The oven is sold as a 28 litre oven. The inside dimensions are 17.5 x 32 x 27 cm-s (H x W x D, within the heating elements). Now, 1.75 x 3.2 x 2.7 dm = 15.12 litres. The volume is 54% of that announced. I can't even use my old pans.NOW DO THESE PPL TAKE ME FOR AN IDIOT OR THEY CAN'T MULTIPLY?* Timer for 60 minutes only - for the maker's information, a grilled chicken takes 100 minutes and I don't want to go home to rewind the timer midway through.* Generalised impression of flimsiness. Grid for inside too wide, sticks in its grooves.* Hard plastic feet too slippery (and some people, like me, keep the oven on the top of the fridge, safe from children). This is an accident waiting to happen unless you change the feet.* Top rounded, can't put on pans to dry* Door of two parallel glass plates without anything framing them, it gets greasy in-between, with no way foreseen to clean it.* It does not bake evenly with the upper heating on.* Eu plug with fixed adaptor, very bulky.

Its ok but we are still getting used to it, we use it mainly for small items of food.

Door doesn't fit as securely as I'd imagine but it does the job and is very aesthetically pleasing.