SACRED VALLEY SALT from Maras, Peru - Extra Coarse Grinder Salt in Handmade Reusable Canvas Pouch

This salt tastes so good oh my goodness I just love this salt it’s the really thing the texture is great good quality appearance is great and it makes the food taste so good the bag is a little small but a little goes a long way

The salt grains are big, but it can be crushed and moled with a blender and that way is better to put on food after cooking.

I've eaten and bought a lot of different salt, and this is as good, or better, than anything else. I'll buy it again

Out of all the salts I've tried, including the Himalayan varieties, sea salts, etc., this salt has the best, most subtle mineral flavor. Just finished my first bag, and am buying more to stay stocked up. No acrid taste like table salt, and it really adds to the overall brightness of a dish without adding to much "salty" flavor. After reading recently about the micro-plastics being found in salt from all over the place, I'm happy that the source of this salt is a protected underground spring - only delicious salt in my food, please!

Very unique and clean fresh taste. Would buy again.

In the search for gifts for the guy who has everything, I thought some nice salt for a meat purist would be a good idea. I was not mistaken! The boyfriend absolutely loves it! Would recommend!

Best salt ever!

I’m going to recommend to everybody use on your Steaks and you lamb chop.