Eggies Egg Cooker - As Seen On TV

I have given this a rating of 3 stars. It’s okay, but many times it can be a pain in the ass to use.I originally bought only six, (and I don’t think that I bought them from Amazon). Being single, and really liking deviled eggs, I thought that six would be sufficient. Realizing that I could cook 12 at once with two sets, I ordered the second set from Amazon. I assume that there is a way to peal a hard-boiled egg without it coming apart, but I don't know the secret—therefore these Eggies seemed like a good solution.In evaluation of these Eggies, I noticed the following:1. Using twelve of these things is highly labor intensive, but for the most part, they do work.2. The people who attempt to put the egg directly from the shell into the container, are doomed to failure. (If you watch the various videos on the internet, you will see that if you break the eggs into a small measuring cup [or anything with a little spout], and then pour the egg into the Eggie, you should have no problem getting it into the Eggie.3. I noticed the second time I used all twelve of the Eggies, that the units from each of the two groups are not completely interchangable. The tops and top part of the container from group one, many times would not screw tightly into the base of the units bought at a later time.4. The leakage problem mentioned in other reviews is very accurate. I don’t have a clue as to how to solve that problem.5. Sometimes (er, ...make that many times) the top parts would pop off from the bottom part of the device. If the egg was cooked fairly well already, you could save the egg by fishing out the parts from the water, reassembling the Eggie and putting it back into the boiling water. (Be careful when doing this, THE WATER IS HOT.)So yes, using Eggies is a great big pain in the ass, but at least I don’t have the problem of trying to remove the shell without damaging the egg.P.S “Other than for that Mrs. Lincoln, how did you like the show?

I know with the low Stars it looks like I don't like these, I'm just trying not to give an inaccurate impression. They do exactly what they are designed to do and they are as well made as they can be for what they are. They aren't a good replacement for hard boiling eggs because it's more work to fill and clean them then it is to Shell an egg. Having said that, I did some really cool things with them and I actually do like them. You can make a hard-boiled egg omelet! If that's the kind of thing you're into, which I am, they are awesome.

This product deserves all 5 stars.I will be absolutely honest with my observation of my usage of this product only minutes after getting it. Me telling you that I will be honest isn't worth a hill of beans. Just understand that soon I will be in the shoes of the lady who created Eggies, and all I would desire from a customer is that they were totally fair in their assessment of my product. Also, I believe karma WILL come back to me if I try to crap on this lady's invention. Expect truth here.1. While looking to quickly produce my invention, I stumbled upon Eggies and the inventor's story. It sounded like a good idea so I checked it out on Amazon.2. On Amazon, the reviews were terrible (as you know if you're reading this). To me, the idea was too good. I like eggs and this idea, so I had to see this product.3. Purchased (Shipping costs too much, but whatever).4. I received Eggies about 2 hours ago. I just happened to be off work, so I took them into the kitchen and cleaned the Eggies. The instructions say that 'you should apply oil to the inside of the Eggies before use'.4a. I have watched online Eggies video reviews where portly guys attempt to re-brand sardonic comedy, and think that they have reinvented 'clever' at the expense of someone who has created a device to try and make the world a better place live in. If these guys would only eat more eggs using their Eggies instead of their hourly biscuit and gravy sandwiches, and leave little creative ladies alone and approach this device fairly, then maybe we all could understand the gibberish that they uttle (intentional) from within their face / lower face neck rolls.5. I poured about a teaspoon of oil into 3 Eggies, rolled it around for a few moments to ensure complete coating, then poured the remaining oil back into the bottle.6. I broke three eggs - Egg 1: Salt, pepper and scrambled. Egg 2: Salt and scrambled. Egg 3: Unscrambled egg.7. I hard boil eggs by bringing enough water to cover the eggs to a boil, insert eggs, cover pot and turn the heat source off. In 15 to 20 minutes they're done. With Eggies, I make sure the container of Eggies is tightened well. I covered half the container of Eggies with water (enough so they don't float away), remove the Eggies, then bring the water to a boil and reinsert Eggies, cover pot, 15 - 20 minutes, done.Conclusion:ALL THREE EGGS CAME OUT EDIBLE! I ATE ALL THREE! Don't use a lot of pepper, though.I eat about 3 dozen eggs in a week and I am picky about my eggs. Eggies did not produce an egg that resembled anything God created with that perfect little oblong white hard shelled oval. God, however, forgot salt and pepper. I love him, but I really like salt and pepper on eggs. If the first incarnation of the chicken egg was God's doing, this is clearly second best. I can not explain the shape that the Eggies produce, and when my stomach decides that it will no longer recognize nor consume digestible organic particulate unless it has the correct shape and size proportions, then I will draw diagrams for the readers. People who complain about the shape of this bad boy may need personal coaches to help them with waking up, breathing, blinking, being an adult, existence and the other day-to-day extremes.This seems to be the thinking of the complainers:If an egg his hard boiled, it looks like an egg. Big whoop.If an egg is scrambled, it looks like anything else in the universe except an egg. So what.If an egg is fried, it looks like a fried egg.If some little lady makes a product that will cook an egg in a device made of plastic, and of a similar shape chosen by God, and if that egg is cooked and the result is something that resembles a spacecraft.... CALL THE EPA, PAY LOBBYIST TO HELP CONGRESS REGULATE THE SALE OF EGGIES, THEN GO TO AMAZON.COM, RATE IT NO STARS AND COMPLAIN.If the Eggies are oiled properly and tightened firmly, then they work as well as can be expected. The lady who invented these things is not God, yet complainers act like she should be. Let's be adult here, ok?

What a waste of money!!! No directions with them - did not use spray on them first time so had horrible time getting eggs out & cleaning the container. Tried one more time using spray but actually that’s just more work than cooking regular & peeling. Egg containers were cheaply made, hard to use & broke easily. Great idea but use better/different material to make.Kathy Fredrick

Looked like a great idea but I was expecting more for the money. First complaint, and this is probably my error for not reading closer, who boils just a couple of eggs at a time? What you see in the picture is what you get. When we hard boil it is usually a dozen at a time, eggs make a quick snack and my wife and I both like deviled egg sandwiches. Using these you are looking at multiple boiling cycles, any time saved peeling is lost having to boil multiple batches. The cooker's themselves look very cheap, they screw together (fine) and the threads are difficult to get aligned properly (not fine). If i would have seen them in the store first there is no way I would have purchased them.

Haven't quite figured out how to get the cooked egg to easily slide out like on TV. Through experiment, we learned to wipe the inside of the egg cooker with oil (don't just spray it in or the egg will look bumpy when removed). Was also surprised to see the egg so 'flat' on the upper side. The box doesn't give any instructions on how to make it look nice and easy on TV. At least the egg does cook.