Immi, Ramen Chicken Black Garlic Plant Based, 2.43 Ounce

First time trying this flavor and first time trying this type of keto friendly Roman style soup I added an egg and some frozen peas and some Parmesan cheese and it was delicious

Unpleasant texture, smell, and flavor.

I didn't care for the noodles. But I tasted pretty good

I love this so much. This is a staple go to protein rice soup has a great flavor. I love the texture, nice and soft for people with dental issues a pantry, staple for students anyone who wants a quick meal, but healthy and full of protein. Also very low glycemic index.

I tried the black garlic chicken immi for its protein content and to get my ramen fix. The serving size is smaller than regular ramen. The texture of the noodles is off putting. Flavor is just meh. I suggest you only buy one pack to try, if you must.

I love ramen but this isn’t it. The noodles tasted so chalky, almost rancid. I checked the pack and it wasn’t expired. I added chicken and eggs but ended up only eating the proteins and the bone broth I added. Maybe I overcooked it but still even when I have overcooked past ramen it wasn’t as bad as this one. I’m honestly so disappointed that I won’t even give it another chance. I’m trying low carb and keto but I guess I’ll just have to indulge in real ramen noodles less often. I do not recommend.

Chewy but good. I keep all the water while cooking so there’s more broth. The noddles themselves are very chewy but taste good enough that I will buy again. Not often but it’s good to have a packet or 2 on hand for something quick. Really good adding some veggies and tofu cubes to it.

mmmmmmm doesn't spike my sugar!