🍣 Unleash the umami magic in your kitchen!
The Umami Sauce Variety Pack includes two authentic Japanese sauces: Peppercorn Miso Glaze and Dashi Soy Sauce. These gluten-free, low-sodium sauces are crafted using traditional Koji fermentation techniques, offering distinct flavor profiles perfect for a variety of dishes like fried rice, sushi, and stir-fries. Made by female Japanese founders, this artisanal pack elevates your cooking experience with high-quality ingredients and a touch of culinary tradition.
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