Typhur Sync Gold Wireless WiFi Meat Thermometer, 2 Slim Probes, Smart Base

Typhur Dual Probe — A Serious Outdoor Cook's Review ★★★★★ I own a RecTeq Bullseye Deluxe and a Traeger Pro 34. I've been cooking on pellet grills long enough to know that a good probe thermometer is the difference between a great cook and an expensive mistake. I upgraded to the Typhur Gold Dual Probe from a standard ThermoPro and the difference was immediately noticeable. --- THE COOK --- First real test was pork chops and ribeyes on the RecTeq Bullseye — 1-inch thick cuts, seared at 700°F then finished at 450°F. The Typhur handled the full temperature range without complaint, giving me real-time readings through both phases of the cook. The app told me to pull the pork chops at 140°F and started a rest timer automatically — carryover heat brought them to a perfect 145°F. No guessing, no cutting into them to check, no dried out pork. Just perfectly juicy chops every time. --- WIFI STABILITY --- This is where the Typhur genuinely impressed me. WiFi connectivity is rock solid — more stable than any other wireless device I've tested in my setup. I'm running Starlink in a rural area and have had connectivity issues with other wireless devices over the years. The Typhur stayed connected throughout every cook without a single dropout. That kind of reliability matters when you're walking away from the grill and trusting the probe to tell you when to come back. --- DUAL PROBE VALUE --- Having two probes changes how you cook. One in the meat, one monitoring grill temp — you get a complete picture of what's happening inside the grill rather than relying on the lid thermometer, which on most grills reads hotter or cooler than actual grate temperature. On the RecTeq Bullseye running at 700°F for a sear, knowing the actual grate temp versus the set temp gave me real confidence in the cook. --- THE APP --- Clean, intuitive, and genuinely useful. The pull temperature recommendations and automatic rest timer are well thought out — this isn't just a digital display, it's a cooking guide built around the probe data. The rest timer in particular is a feature I didn't know I needed until I had it. --- COMPARED TO THERMOPRO --- The ThermoPro is a capable tool but and has served me well, but no app and wifi were issues --- BOTTOM LINE --- If you're serious about pellet grill cooking — or any grilling — the Typhur Dual Probe is the tool you've been missing. Accurate, reliable WiFi, a genuinely useful app, and dual probes that give you the complete picture of your cook. My pork chops and steaks have never been better. Highly recommended.

I bought my Typhur Sync Gold (2 probe) in May of 2025. It is used weekly for smoking and cooking on my ceramic Kamado Joe smokers and gas kitchen over. I had used two other styles of bluetooth remote thermometers in the past without success. Neither had reliable connectivity and one stopped working after a few months. The warranty replacement of that unit still had connectivity issues. After seeing a really good review (Joe's Phenomenal channel) of the Typhur Sync Gold, I gave it a try. It was more expensive than the other two I had tried, but with meat prices being what they are, it seemed like a worthwhile investment. The hardware is well made, the app is extremely easy to use, and most importantly, the connectivity is outstanding. I have had no issues with long smokes, such as 18 hour briskets. With parameters and alarms set, I can go to sleep or on an errand and easily monitor it from my phone. It really gives me confidence when cooking or smoking. A few weeks ago I dropped the control unit on the ceramic tile floor! The screen shattered and the unit stopped working. The glass on the screen is similar to cell phone glass. I emailed Typhur and asked if I could send it in to possibly be repaired. I was hoping a repair would be less expensive than buying a new one. Either way, that kind of abuse is not covered in their warranty, and that's perfectly reasonable. About an hour later a customer service representative (David) returned my email and apologized for the problem. He asked for the serial number, a picture of the damage, and date/proof of purchase. I sent that to him and he quickly replied that a replacement unit would be shipped right away! It arrived about a week later and I am back up and running. You can't ask for better customer service than that! The thermometer works wonderfully and the customer support is amazing! If you are looking for a remote thermometer I HIGHLY recommend giving the Typhur Sync Gold a try. It's so good I was willing a ready to buy a replacement, but that turned out to be unnecessary. Nice job Typhur!

I have enjoyed using this thermometer. Yes, it the most expensive thermometer I have ever purchased but the build quality is amazing. It looks very high end. All parts are beautifully finished and appear solid. It comes with 2 wireless probes. Each probe has 6 thermal sensors. Its best use is in a THICK cut of meat or fish. The probes are much thicker than a usual thermometer. The probe is just over 5 inches long. There is a line indicating the proper insertion point just short of 3 inches. Supposedly the probes are IPX8 rated and will stand immersion (but I wouldn't use it in my instant pot pressure cooker). The tips communicate via bluetooth to the base station which looks like a very thick smart phone which then connects to wifi for transmission anywhere in your phone. The Ap is easy to use and set up. The tips charge when they are inside the base station. The base station charges via USB-C cable (wall charger not included.) I have not found battery life to be an issue. You can start and monitor a cook either on the base station or on the ap. So convenient. Using the probes in a roast I found the base station could be about 25 feet away with the oven door closed. Using the probe inside of a stainless steel dutch oven I found the base station needed to be much closer, only a few feet away. When the food is done you get a loud alert. The description on Amazon states the probes are rated to withstand 932 degrees, but the instruction in the package states it's only good for 2 minutes. I asked Typhur support what this means. They were extremely responsive (via email) and what they said was the part of the probe that sticks into the food (from the tip to the insertion line) is good to 105 C (221 degrees F) and the part of the probe that sticks out from the insertion line to the handle is good indefinitely at 932. YOU CANNOT LEAVE THE TIP ON A HOT GRILL. The reading is accurate, but it is not an instant read thermometer which means you will need to get used to taking food out at a lower temp than your intended finish temp. There is a "smart mode" which compensates for this as it somehow predicts when you should remove your food in order to not overshoot your target temp. What you get with this system is freedom: No wires to pull the thermometer out every time you turn the food or check on it. You can watch the temp while you have a dinner party, and it will calculate a projected done time, then alarm you at your selected done temp. I have used this in steaks, prime rib, chicken and Cornish game hens without a problem. The limitation is that you can't just stick it partway in whatever you are cooking. I learned this the hard way baking a russet potato. It was hard to stick the probe in and I missed full insertion to the line by about an eighth of an inch. I set the thermometer to alert at 205 degrees and set it to bake in a 400-degree oven. When temperature of the potato reached about 188 degrees the unit gave a loud alarm that the probe was overheating and needed to be removed immediately. This was a disappointing surprise even though it was my fault. (I hope they redesign the probe to make the insertion requirement a shorter length. If you insert it into a small fillet mignon it will almost poke out the other end!) I have used it on the grill inserting it to the mark and it performed flawlessly without overheating. I would rate this unit 5 stars provided you insert the probe all the way to the line. Some food items will be too small or too tough for the probe. If you can't insert the probe properly you will surely be disappointed! It's a great thermometer on the right foods. I must say the customer service at Typhur leaves me speechless: when they became aware of my recent problem baking a potato they offered a FULL REFUND. 10 star customer service. Addendum Feb 2025: I discovered another use for this thermometer: I travel with extremely expensive injectable medications that require storage and transport at 36-46 degrees F. I packed my meds into an "insulin cooler travel case" along with frozen gel packs and put the case in my carry-on. I packed the Typhur in with my checked baggage. After getting the luggage, I inserted one probe into the center of the travel case allowing me to verify temp. At the destination hotel, I was able to monitor and adjust the refrigerator temp and move the meds as needed to get the right temperature. I don't know how I could have done this without a wireless thermometer and was thankful for the NIST certification. (I discovered that tiny hotel refrigerators can easily get too cold at the top and too warm at the bottom.) The probes and the base unit have almost 24 hours of charge. By alternating probes, I was able to monitor the medication temperature continuously throughout the trip. It was a small investment to protect literally thousands of dollars of medication.

I'm recanting/rewriting my initial average review after the seller responsed with useful information on some prior gripes I had with the typhur. These probes work really well for the task, software's not perfect, but better than prior meatstick pro from a few years back. On Probes - They are visiblity numbered, which is quite helpful. Their ambient temperature looks pretty spot on compared to other measurements and internal seems right too. They connect well and stay connected at a reasonable distance to the base unit (though you still need base unit near by) On base unit - seems solid and gives you minimal but sufficient access at the device. Recharging works well, though you have to remember to turn off - would be nice to have auto shutoff when probes stay at particular temp for an hour or something... Signals reach the 100 or so feet to my smoker and throughout my house, no dropped connections in my 5 or 6 cooks so far. On the app The app is fairly essential but also reliable and allows for meaningful alarm configuration, supports a wide variety of customized alarms (something I missed in the prior review) on ambient temperature and early warnings on temperatures as well. Now for some nitpicks - and to the future designer of the software - I want ability to remove all the "recommended cook stuff" from the software - I'm not interested in an app for a temp probe telling me how or what to cook. Manual settings are all I desire and anything on screen other than setting up the manual cook temps and alarms is distracting and therefore useless - allow us to turn it off. I want two (or three) stage cooks, where stages can be defined with their own alarms and graphs are isolated. My problems currently - If you want to have the probe in all the way to done, you are going to be leaving it in during the sear portion of the cook. Obviously alarms on ambient temperature aren't going to be good once you've changed heat sources dramatically (or brought out to rest). Also - ambient temperature of a hot sear (600-700+) makes the graphs pretty useless for the internal probe temps. Software should use two vertical axes with different relative scales for ambient and internal temps so that you can keep your eye meaningfully on the internal temp during the sear. Alternatively, allow for toggling on/off the ambient temperature in graphs (and alarms) - again useful during the sear portion

I’ve smoked lots of meats in different types of smokers, including a Pit Barrel, GMG Pellet grills, and my buddies Big Joe ceramic egg smoker. These wireless probes work Really well all around and totally lived up to my expectations. First off, the Wi-Fi connectivity is solid, allowing you to monitor the cook and temps on site and remotely through the app. This is great on long cooks if you need to take a trip out while smoking meats. The probes are locally connected to the base through a proprietary sub GHz frequency, allowing for better range or better connectivity through difficult material, such as dense ceramic egg type cookers and even a single layer of heavy duty aluminum foil. A double layer is next to impossible, so I just re-probe through the foil if wrapping with aluminum. The base is connected to your Wi-Fi, allowing the app to connect to it through the Internet, making remote monitoring easy. The wireless probes are great, as the 5 internal and 1 external (ambient) temp readings are way better than my old wired probes. The one thing I hated about wired probes was gently, but adequately cleaning the smoke soot off the wires after each cook. I don’t have to worry about that anymore. I also have no doubt the batteries would last for more than 24 hrs, as they had plenty of juice left after doing 18-20 hr cooks of brisket. I’ve used Meater and some other probes that are nice, but have difficulty staying consistently connected through ceramic smokers. These totally fix that issue and the app seems to be really well laid out overall. These Typhur Synch Gold probes are truly the way to go and I’m happy to have researched it well to choose the best system to go with. I couldn’t be happier!

TL;DR My first Typhur Sync unit quit working, but Typhur’s outstanding customer support replaced it immediately. The new unit has been perfect—super accurate, truly wireless, long-range, and paired with one of the best cooking apps I’ve ever used. After weeks of use, I can confidently say it’s the best wireless meat thermometer on the market. Highly recommended. I can't wait to save up the money for their Dome Air Fryer! ------------ If you’re looking for the best wireless meat thermometer available today, the Typhur Sync Gold Wireless WiFi Meat Thermometer with 2 Slim Probes is, without exaggeration, the top of the list. After owning and using multiple wireless thermometers over the years—and dealing with connection issues, slow readings, and unreliable sensors—this one finally gets everything right. To start, I want to mention something important. The original unit I purchased actually stopped working after a short period of use. I was frustrated initially, but that changed quickly once I reached out to Typhur. Their customer support was nothing short of amazing—responsive, friendly, and committed to making sure I was taken care of. Within days, they shipped me a brand-new unit at no cost, and that level of support alone made me a lifelong customer. Companies rarely go above and beyond anymore, but Typhur truly did. Now, onto the actual product—because the replacement unit has been flawless. The probes are slim, comfortable to insert into any cut of meat, and incredibly accurate. The readings are fast, precise, and consistent—within a fraction of a degree—and I’ve tested them side-by-side with other thermometers just out of curiosity. Wherever other brands fluctuate or lag, the Typhur Sync stays rock-solid. When you’re cooking brisket for 8-12 hours, or monitoring reverse-sear steaks, precision matters, and this device nails it. The connectivity is the part that really sets it apart. Wi-Fi + wireless capability means that once paired, I can monitor food temperatures from anywhere—inside, outside, upstairs, or even while running errands. My connection has never dropped, never lagged, and never desynced. That alone is worth the price. The app, though—WOW. This is where Typhur really outperforms competitors. The interface is clean, polished, intuitive, and genuinely helpful. The live graphs are awesome, especially for long cooks where you want to visually track temperature movement. There are built-in cook programs, suggested doneness targets, and alerts that trigger exactly when you're approaching your desired temp. No guesswork. No standing outside checking a smoker every five minutes. And no overcooking expensive cuts because you misjudged internal temperature. For usability, everything feels thoughtfully designed. The probes slide in easily, the base sits solidly wherever you put it, and the display is bright and readable. The battery life has impressed me as well—after multiple cooks, both short and long, it still hasn’t run low. Since getting the replacement, I've used this thermometer on ribeyes, turkey breast, pork tenderloin, chicken, brisket, salmon, and even sourdough bread. Every time, the results have been on point. When I pull meat at exactly the right temp, the difference in tenderness and juiciness is real, and that’s where accuracy pays off. Many wireless thermometers promise greatness; this one actually delivers. Pros: Extremely accurate probe readings Fantastic range with reliable connectivity App is polished, smart, and feature-rich Two slim probes make multi-protein tracking easy Excellent customer support (seriously, the best!) Great build quality and battery life Cons: None after replacing my first defective unit And honestly, even though my first device failed, the quick replacement and high level of communication turned that into a positive experience, not a negative one. If you're a smoker enthusiast, a weekend griller, a sous-vide user, or just someone who hates guessing when meat is done—this thermometer is worth every penny. Prices may vary, but even at the high end, you absolutely get what you pay for.

Suspicious of the variance of the temperature readings when the probes are inches away from each other. But good results in the cook.

I’m really enjoying the ease of use of this wifi thermometer. I did a lot of research before purchasing, and it has lived up to my expectations 100%. I purchased this to replace the not so accurate wired thermometers that came with my new smoker/grill. I felt like a total failure at grilling before purchasing the typhur sync. Now, my cooks finish perfectly. I like that there are several spots on the probe that read the temp. The probes are sturdy and the perfect size. So far, I find them to be very accurate. The unit comes with a nice case, which I love. Charging is easy. The app is really nice too. Setting the times couldn’t be easier. There are lots of recipes, tho they are geared towards the Typhur family of cookers. Very happy with this purchase!

Love it. So helpful ! Perfect bbq everytime!

Customer service is amazing. The unit itself works like a dream. Stays connected and set up is so easy. No regrets buying this. Such a great product.

Extremely accurate with surprisingly long battery life. Comes with an excellent app that allows you to track temperature and program the device remotely.

First off, this product is amazing. I have had so many wireless thermometers. I even had the Meater before this and was so happy I returned it and went with the Typhur. This unit is a beast, top quality. I also lost a few probes during a large event and reached out to support, they took care of things immediately for me. Support is top notch. I also have the Typhur air fryer. Great outcome when both products and customer support are top quality.

I love the thermometer.It has a great range, but the battery life is not so good