Arrowhead Mills Vital Wheat Gluten Description It's Simple: No Short-Cuts Just 100% Commitment To Quality 6g Protein Per Serving Non-GMO Project Verified. Dairy and Sodium Free Kosher Wheat Gluten the Substance that Binds. Gluten is the natural protein of the grain and is separated from whole wheat with pure water. It is responsible for the stretchiness of dough and for the shapes that baked goods hold. That is why it is the secret ingredient of professional bakers who use it for producing doughs, breads, rolls and pastries. Free Of Dairy, Sodium and GMOs Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Trustpilot
3 weeks ago
4 days ago
