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🧀 Elevate your meat game with cheese that works as hard as you do!
Bearded Butchers High-Temp Cheddar Cheese offers 2.5 lbs of pre-diced, shelf-stable cheddar cubes engineered to withstand cooking temperatures up to 400°F without melting prematurely. Perfectly portioned for up to 25 lbs of meat, this cheese delivers consistent, creamy flavor and texture ideal for sausage making, brats, burgers, and more—making it a must-have for culinary professionals and home chefs seeking premium, reliable results.























| ASIN | B0DQ9RYRH5 |
| Age Range Description | Adult |
| Allergen Information | Milk |
| Best Sellers Rank | #16,269 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #55 in Cheddar Cheese |
| Brand | BEARDED BUTCHER BLEND SEASONING |
| Brand Name | BEARDED BUTCHER BLEND SEASONING |
| Cuisine | American |
| Customer Reviews | 4.7 out of 5 stars 307 Reviews |
| Flavor | Cheddar Cheese |
| Item Form | Cube |
| Manufacturer | BEARDED BUTCHER BLEND SEASONING |
| Number of Items | 1 |
| Package Size Name | 2.5 lb |
| Set Name | High-Temperature Cheddar Cheese 2.5 lb |
| Size | 2.5 Pound (Pack of 1) |
| UPC | 638392002519 |
| Unit Count | 40.0 Ounce |
J**E
Good taste, good product!
This cheese was fantastic! I made 10lb of homemade smoked cheddar jalapeno sausage and used this cheese for my recipe. It was the perfect size for my hog casing sized brats and it held together great while mixing and stuffing the meat. It melted once I grilled the sausage for consumption, but not before. This bag makes a lot of sausage, espcially if you go with a 10% cheese to meat ratio like I do. Placed it in the fridge and it should last for a year (or until my next batch). I would recommend this cheese.
J**N
Great!
Gotta love bearded butchers! Tasted amazing and no melting in summer sausage!!!
J**E
Tastes great holds up well
This cheese is great for using when we make summer sausage at home. It has a good flavor and holds up well in the smoker.
K**K
great taste
amazing flavor, perfect for homemade sausage and deer snack sticks
A**R
Excellent product.
My husband puts this in his goose salami. Because it's high temp it does not melt in the smoker when they cook and cure the salami. It's a great quality product.
H**D
That’s Heat cheese for venison sticks cook at low temperature doesn’t melt!
They work perfectly for making venison sticks!
B**K
Good cheese
Good cheese
B**R
Bearded Butchers High-Temp Cheddar Cheese 2.5 lbs – Shelf-Stable 1/4" Cubes for Up to 25 lbs
Cheese was delicious!I used it in my jlepeno summer sausage,and my cracked-black pepper & garlic summer sausage.Both were kits from Hi-Mountain seasonings.The cheese worked great with them,and after I smoked them on the smoker,the cheese was still in shape perfectly.2 very good combinations.Hi Mountain seasonings and (the cheese)from The Bearded Butcher.
Trustpilot
3 weeks ago
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