Roller Green Spring Onion Slicer Shredder + TULGIGS Vegetable Peeler

I eat a lot of green onions. Being able to easily shred them and then slice them up super fine is key for me and my diverticulitis. It’s a tiny bit tricky to clean but that is the only minor downside.I’ve used a manual slicer in the past. This takes a fraction of the time. You have to eat a lot of green onions to make it worth the price but I do!

It works as intended which is great when I’m getting ready for Korean BBQ. The problem comes down to clean up there are no instructions on how to clean the thing. And when I tried to take it apart to clean it I stopped mid way through cause the way it’s put together if it falls apart you have a puzzle on your hands b

Works as expected, but a pain to clean when shreds of scallion get stuck in the nooks.

It hasn't been used for 3 months, and the handle is broken. The quality is very bad, and there is no guarantee at all.

The product itself looks like a cheap plastic toy, but it does the job well of cutting the green onions. It's a bit hard to wash because it doesn't disassemble. I might not be placing it on the right kind of surface, but even despite the suction cup the product doesn't stay put all the time. Overall I love it because it serves its purpose of cutting a lot of green onions fast and easy.

The product is unfortunately not working like I hoped. It is cutting way to thick or not cutting any spring onion at all. The blades are to far apart from each other.

And I was getting tired of slicing using the knife. I hate getting kitchen item that does a single task but for the love of scallion salad I decided to lend a spot in my small kitchen for this and I was not disappointed. I was not sure if this was made in China at the time of purchase… I’m happy to report that This is made in Korea and I have no doubt this unit will give me a reliable service year after year.