Has anyone tried making Gelato? How does it turn out?

This is how I make it: 2 cups of heavy cream 3 cups of whole milk 1 cup of sugar Mix the 2 cups of heavy cream + 2 cups of whole milk and heat up until simmering, keep it low to avoid burning it. Mix the other cup of whole milk with 1 cup of sugar until dissolve. When simmering, add the milk sugar mix and continue simmering for at least 5 min. Take let it rest constantly mixing it. Keep in the fridge and mix constantly. Then put it in the freezer for 1 to 2 hours, close to frozen. It will get thicker. Pour in the machine and get a soft gelato 👍

Can I purchase extra bowls to freeze in refrigerator and if so, where do I go or what is the part number on Amazon to acquire them

I bought the Tovolo Ice cream tubs and they are very sturdy with a removable inner plastic liner for easy cleaning. The large bowl itself that fits inside the machine is not supposed to have ice cream frozen in it because it can damage it. I leave the empty bowl in my freezer until I'm ready to make a batch and then empty the contents into a Tovolo tub. I looked at other tubs but this brand seemed to have the best reviews, was reusable, and decent in price. They fit about 1.5 quarts and I have a little extra in the machine that I either eat or just put in a small Tupperware dish. I know you can go directly on the Cuisinart website if you need any part numbers for a specific model. I did see extra bowls for the machine on their site and on amazon. Just get your model number for your machine and type that in the search box.

Does anyone know how this compares to the ICE-60W model?

The ICE-70 is a step up from the ICE-60W model -- it has an auto count-down feature. I chose the ICE-70 over any other model based on this article on the Best Ice Cream makers: http://bit.ly/1TClJZl.

Can this device make yogurt?

The description says that it can make frozen yogurt - to just use the ice cream setting. Cook's has a delicious recipe for frozen ginger yogurt, including instructions on how to keep it from tasting chalky or being too "icy".

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❄️ Scoop into luxury with every churn!

CHURN UP TO 2 QUARTS - Perfect for hosting or indulging solo—make enough creamy ice cream for everyone.
COMPACT YET POWERFUL - Weighing just 4.7 kg, it fits neatly on your counter without sacrificing performance.
FAST FREEZE TECHNOLOGY - Enjoy homemade ice cream in about 30 minutes—because your cravings don’t wait.
SLEEK BRUSHED CHROME FINISH - A modern, stylish addition to your kitchen that screams sophistication.
EFFORTLESS ELECTRONIC OPERATION - Plug in and let the smart motor do the work—no batteries, no hassle.

The Cuisinart ICE-70 Electronic Ice Cream Maker combines a 2-quart capacity with efficient 110V power to deliver creamy homemade ice cream in about 30 minutes. Its sleek brushed chrome design and compact 4.7 kg build make it a stylish, powerful addition to any modern kitchen.

₨21484

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Manufacturer	Ocimocylo
Model Number	ICE-70P1
Package Dimensions	44 x 30 x 28 cm
Voltage	110
Package Weight	6.1 Kilograms
Batteries Required	No
Batteries Included	No
Brand Name	Ocimocylo
Capacity	2 Quarts
Item Weight	4.7 Kilograms

Cuisinart ICE-70 Electronic Ice Cream Maker, Brushed Chrome by Cuisinart [並行輸入品]

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