Meat Handler Shredder Claws Set Of 2 - Wood Stainless Steel BBQ Pulled Pork Paws For Shredding Handing Carving Food
Details
- MaterialStainless
- ColorSilver Brown
- BrandLOPE & NG
- Handle MaterialStainless Wood
- Finish TypePolished
Description
🔥 Shred Like a Pro with LOPE & NG Claws! 🔥
- EASY CLEANUP - Dishwasher safe for hassle-free maintenance.
- SAFETY FIRST - Avoid burns with ergonomic, non-slip wooden handles.
- EFFORTLESS SHREDDING - Easily shred pork, beef, and more without the mess.
- MULTI FUNCTIONAL DESIGN - Includes a bottle opener and knife edge for added convenience.
- UNLEASH YOUR INNER PITMASTER - Transform your BBQ game with these stainless steel claws!
The LOPE & NG Meat Handler Shredder Claws Set includes two stainless steel claws designed for effortless shredding of meats. With a wooden handle for safety and comfort, these claws are dishwasher safe and feature a built-in bottle opener and knife edge for added functionality. Perfect for BBQ enthusiasts looking to elevate their cooking experience.
Specifications
| Handle Material | Stainless Steel, Wood |
| Is the item dishwasher safe? | Yes |
| Material Type | Stainless Steel |
| Finish Types | Polished |
| Color | Silver, Brown |
| Item Display Dimensions | 4.7 x 4.3 x 1.06 inches |
Reviews
A**O
Muy practico
Util y facil uso
D**N
Great Purchase
These are awesome and work so much better than the forks!! I had to cook 50lbs of pulled pork and bought these for that and these made it so much easier and quicker to get thru!!
G**E
Great!
These claws are so well made. I will use them for years to come. Sharp, great grip, love love love them.
J**A
The claws worked great to shred the smoked meat.
The claws worked great for shredding the smoked meat.
T**Y
Meat claws
Love this to pull meat apart. Good and sturdy.
B**N
Game Changer
We bought these for the pork shoulder we like to smoke on our Traeger. These are sturdy, sharp, they can pick up and hold heavy meat, and make shredding roast a snap. They feel good in our hands. I recommend them.
H**T
Pork Shredding Made Easy!
My husband uses these after roasting our pork in the oven. He covers the pork with mustard (sometimes he skips this step so not necessary). Then he covers with seasoning, equal parts of salt + garlic + minced onion or onion powder. Sometimes he also adds equal parts paprika + cayenne pepper + black pepper. I think it tastes better that way, but my kids are more sensitive. Anyway we put that in the oven at 275° for 10 hours (restarting the oven after 5 hrs because it has a safety feature to turn off at some point). Then we let it rest for 1 hour before he quickly shreds it with this amazing product. Then we throw it into the dishwasher for quick cleaning.
M**A
Better than the plastic version.
My husband is very happy with these. Nice and sturdy
Common Questions
Trustpilot
2 weeks ago
2 weeks ago
