🌟 Dive into Flavor with Every Drop!
Lee Kum Kee Seasoned Soy Sauce for Seafood is a premium 14 fl. oz. sauce crafted in Hong Kong, designed to enhance the flavor of your seafood dishes with its rich umami profile. Perfect for chefs and home cooks alike, this versatile sauce is a must-have for anyone looking to elevate their culinary creations.
N**3
Best choice if you try out the steamed fish
I recommend talapia or cod, steam with green onion and chopped ginger, then add this before it serve.
A**A
Savory and great soy sauce companion
Strong savory - just need 1-2 table spoon to make a dish wonderful!
K**M
Good soy sauce
I am very like this soy sauce. But it's really expenses.
R**I
It is part of my family recipe
It is perfect for steamed fish. It would be a little cheaper if you could find it in an Chinese market. So sad there's no such thing where I live now.
T**L
The brand matters
Very tasty
C**R
The one and only soy sauce for us.
We love this sauce, which is hard to find. It's a wonderful base for cooking almost any kind of meat, and perks up vegetables, too.
Trustpilot
2 days ago
1 week ago
