Description
🍬 Elevate Your Confections with Liquid Lecithin!
- PRECISION USAGE - Recommended at just 0.25 - 0.50% for optimal performance.
- CANDY MAKERS SECRET - A must-have for creating smooth chocolates, caramels, and taffies.
- SUGAR CONTROL WIZARD - Helps manage sugar crystallization for flawless confections.
- VERSATILE EMULSIFIER - Perfect for blending water and oil in your favorite recipes.
- COST EFFECTIVE SOLUTION - More affordable than cocoa butter with similar results.
LorAnn Lecithin is a 4-ounce liquid extract derived from soybeans, designed to emulsify, preserve, and moisturize a variety of foods. Ideal for candy makers, it enhances the texture of chocolates and confections while being a cost-effective alternative to cocoa butter.
