FUNYKICH Sous Vide Machine, Ultra-Quiet, Accurate Temperature 25-95℃ Digital Timer, LED Touch Display, Stainless Steel 1100W

The price is good , have been using a Vacuum sealer for years and reheating food in boiling water , the results have always been good but this is on a different level . The accuracy of temperature produces food I am not capable of cooking consistently . I will probably only use it for meat , perfect for pre cooking chicken before a Summer BBQ . Awesome

This is the first time I’ve tried Sous Vide as a cooking technique as the process is rather long-winded and if you don’t get the process right then the process is literally just boiling. So, constant temperature checking and long cooking times don’t really sound appealing. Step forward to this Sous Vide machine from FUNYKICH. It will practically take out the hard work and you will have a nice juice piece of meat, veg it fish when it’s done.You simply fill your pan with water and clip this device on the side and set the temperature and time. That’s all to it. The machine will keep the water at the consistent temperature you set at it will have a perfectly cooked meal.A simple and easy to use machine that will make your culinary experience look more professional.

To use, simply attach the cooker to any container filled with water, place the food in a sealable bag, and set the time and temperature.It is slow-cooked at low temperature under the condition of vacuum packaging of food, which can retain the original taste of food to the greatest extent.Temperature and time can be precisely controlled. It will automatically shut down when the water level is too low. Red light means the temperature is in preparation; green is working; blue is the work is done.It's easy to use, and the LCD display shows your time and temperature. Clips can clip on to pretty much any size.

This kitchen gadget is new to me, reading about this item i was thinking that it's just defrosting or boiling the meat. Actualy it's slow cooking the food, allowing to keep all the flavour inside the bag.Is is very easy to use, need to read the instruction to know how to set up the temperature.It is a healthy way to eat, without fats and oil, frying.Using it by curiosity I am happy with the result.Came very well packaged, in it's own box well presented.I would highly recommend.

Brilliant product, works a dream. Easy and intuitive to use, simple and effortless to clean.I've cooked single items in this at once for a couple hours and its worked just as well cooking entire roasts for over 30 hours continuously.My only grievance with this product is the clamp is a little poor in comparison but it does the job!

I have had a sous vide before so I can compare this one with my old one.Firstly the price. This one is half the price and it does exactly the same things. The quality is just as good too.All you do is put the food in the bag and put this in. Then clip the unit to the side of the saucepan and that's it. The unit controls the temperature throughout cooking so it's even.You can cook meat, vegetables or fish and there's no limits on what you can cook. It's also really easy to use once you've read the instructions and got the hang of it.Overall I think this is an excellent quality buy for the money and I don't have anything negative to say about it. I can see why they're becoming popular.

The media could not be loaded. Very easy to use works great , I have used it a few times already with no issues