Kayaso Round Cutters in Graduated Sizes, Stainless Steel, 12 Pc Set (Plain Edge)

I use these not only for my cookies but also pastry and fondant. I draw as a hobby and use them to make circles (I wash them between tracing and cooking).

The top edges are rounded, but the bottom edges (cutting) are not rounded, which is excellent for precise and safe cutting.These are different from egg rings.Sizes range from about 1" to 4.4" in steps.There is a metal container with metal lid for storing and keeping the set of rings together.Mostly, I like larger biscuits, so the 4.4" biscuit cutter is perfect.I have 4" egg rings (rounded on top and bottom edges) that I use for scrambled eggs--partially scramble until wet but not firm in one buttered skillet and then transfer to another skilled with a warm but not too hot, buttered egg ring to firm and set the round shape--so this works nicely for the biscuits.If I want the scrambled eggs to be the same size as the biscuit, then I use the 4" biscuit cutter, but either way I usually make the sausage patty a larger diameter, which is a "taste and texture" technique.The smaller cutter rings can do cookies, rolls, vegetables, and fruit--at least the small diameter cutters for vegetables and fruit.It's a nice set of different diameters, and I like it.

All good

If you are creative with these you have way more than you think. That dog is actually the puppy face and the octopus layered.Edit to add: he didn’t eat the damn cheese dog. But the ants on a log were a hit.

Very good quality, sturdy, the sandwich cutters are bigger than i expected which im pleasantly surprised. It comes in very nice box packaging, very neat and secure. The vegetables cutter are sharp enough, its easy to use. Im very happy with this product. My kids loving their cute sandwiches, fruits and veggies. Thank you!