Greek Handmade Frumenty / Trahanas Traditional Pasta 3 Flavours pack (1 pack Sweet with Milk & Eggs 450gr, 1 pack with Fresh Vegetables 450gr, 1 pack Spicy with Peppers 450gr):Traditional Greek Frumenty / Trahanas Pasta is a food with very high nutritional value. Mostly is starch because it is made of semolina and durum flour. Pasta contains considerable amounts of minerals such as magnesium, iron, calcium, potassium, zinc, selenium and manganese. Also contains a small amount of sodium, and has no cholesterol, contains vitamin B, which includes folic acid and niacin.In the past, Greek villagers made pasta mostly in the summertime when they could dry it naturally. They would then keep it in the cellar of their homes and cook it in winter. It was thus a very convenient and easy food to prepare and a wonderful solution to feed a large and hungry family both economically and in a most nourishing way. The shape, size and cooking method of the Greek traditional pasta varies, depending on the region.Our delicious homemade pasta Large Hilopites based on local recipes and using wholesome, local Greek ingredients such as eggs and milk, fresh vegetables and squid ink. Tasty, easy to digest, with excellent elasticity, it stays al dente when boiled, and becomes an inspiration for many pasta recipes. Pasta meals are efficient "delivery systems" for healthy foods.Pasta meals are central to the Greek Mediterranean Diet and are eaten with its plate partners, such as vegetables, fish, olive oil, cheese, tomato sauce, beans, poultry and meat. We suggest that you serve it tomato sauce and garlic , combine it with casserole meat in tomato sauce or cock au vin. The implementation of food safety management system ISO 22000/HACCP, ensure our high quality.
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