Wine always tastes better when it is served at the correct temperature,Wine chiller this innovative tool takes all the guesswork out of serving wine, plus it completely eliminates the embarrassing spills, drips and splashes that can happen when pouring directly from the bottle. How to use: 1.Simply place the wine chiller stick in the freezer for half an hour, but be careful not to leave it in for more than 60 minutes as it could damage the stainless steel. 2.Open you favorite bottle of wine or champagne, drop the chiller into the opening, and let the good times pour. Pre-chilled white or sparkling wines will retain their temperature for up to an hour, and red wines will be cooled down in 10-20 minutes. 3.Once the party is over, use the included plug stopper to 'reseal' the bottle.
Trustpilot
2 days ago
2 weeks ago
