• This is a Vegetarian product. About this item No added MSG Chilli rating medium Halaal national independent halaal trust Kosher parev Only medium in heat, but packed full of flavour.

Our famous blend of sun ripened lemons, garlic and medium peri peri (african bird's eye chilli). Peri Peri is the heart and soul of nando's and the secret ingredient behind nando's restaurants worldwide. We have combined african bird's eye chilli with different flavours to create a marinade for tasty, juicy, tender chicken. From the Manufacturer --------------------- Insert Alt Text here Filled with the taste of sun-ripened lemons and fresh s, Lemon & PERi-PERi is packed with flavour with a dash of heat. How to use this product ----------------------- What goes well with this PERi-PERi sauce? We say chicken! (then again, we would). Truth is, this sauce goes well with almost anything - meat, fish or vegetables. Splash, dash, dip or simply cook with it to add flavour and zest to any meal. Good stuff to know ------------------ * No artificial preservatives * No artificial flavours * No added MSG * Halal * No artificial colours * Kosher * Suitable for vegetarians * Gluten free tional and additional Information -------------------------------------- Avg Quantity Per Serving Avg Quantity Per 100g Energy 54kJ/ 13kCal 269kJ/ 64kCal Protein 0.1g 0.4g Total 0.8g 3.8g Saturated 0.1g 0.4g Carbohydrate 1.4g 7.1g Sugar 1.2g 6.2g Dietary Fibre 0.1g 0.6g Sodium 0.1g/ 146mg 0.7g/ 732mg ens: ---------- n/a Ingredients ----------- Water, White Vinegar, Onion (6%), Lemon (4%), Vegetable Oil (Sunflower ), Garlic, Salt, Spices (including African Bird's Eye Chilli), Stabilisers (Xanthan Gum, Propylene Glycol Alginate), Dextrose, (Parsley), Spice Extract, Antioxidant (Calcium Disodium EDTA) Packaging Format: Glass bottle with metal screw cap and tamper proof seal. Serving per package: Ave 6 Serving size: 20g Storage: Once open, refrigerate and use within 3 months. Other stuff you need to know ---------------------------- * No artificial preservatives * No artificial flavours * No added MSG * Halal * No artificial colours * Kosher * Suitable for vegetarians * Gluten free Insert Alt Text here Recipe ------ Crunchy, lemon zest fillets - Serves: 4 Preparation: 15min Cooking time: 20min Crunchy chicken or fish fillets with a PERi-PERi lemon zest crust. Ingredients ----------- * 4 Skinless chicken s, flattened, or firm white fish fillets * 10 Cracker biscuits * Zest and juice of 2 lemons * 40g Butter * 1 Tbsp Flat leaf parsley * Salt and freshly ground black pepper to taste * 3 Tbsp Cake flour * 50ml Nando’s PERi-PERi Sauce * 2 Eggs * Preheat oven to 180˚C. * Mix cream crackers, lemon zest and juice, butter, parsley and a pinch of salt and pepper in a food processor until mixture is very fine. Pour cracker mixture onto a plate. * Sprinkle the flour onto a second plate. * Beat eggs and Nando’s PERi-PERi Sauce together. * Dip each chicken into the flour until both sides are completely coated, then dip into the egg mixture until covered and then into the cracker mixture, pressing the mixture onto the s to stick. * Place chicken on a baking tray and bake in the oven for 15 – 20 minutes. * Leave s whole or slice in strips and drizzle with lemon juice.