Pectin - Low Methoxyl ⊘ Non-GMO ☮ Vegan ✡ OU Kosher Certified - 50g/2oz

Description

🍊 Gel your way to gourmet greatness with purity and precision!

Pectin Low Methoxyl is a 50g food-grade, non-GMO, vegan gelling agent derived from citrus fruit. Certified by the Orthodox Union for the highest kosher standards, it excels in low-calorie jam and jelly making within a pH range of 2.8 to 6.5, ideal for modernist and molecular gastronomy applications.