The touch of stem ginger adds a warming flavour to this breakfast marmalade Product Information Ingredients: Sugar, Oranges (32%), Stem Ginger (3%), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid. Prepared with 35g per 100g. Total sugar content 65g per 100g Nutrition Information (typical values per 100g): Energy 1158kj/273kcal Total Fat 0g Of which saturates 0g Carbohydrate 67.6g Of which sugars 67g Protein 0.4g Salt 0g Suitable for: Vegetarian, Vegan and Coeliac diets.
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